Chicken Kitchen Deli Guest Specialist

Lowes Foods, LLC

Holly Springs (NC)

On-site

USD 18,000 - 23,000

Full time

14 days+
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Job summary

Lowes Foods, LLC in Holly Springs, NC is seeking a friendly deli team member to deliver superior guest service, help ensure product quality, and maintain sanitation to Lowes Foods standards. You will perform product preparation, stocking, and guest assistance while supporting teammates in a fast-paced deli environment.

The role requires lifting 25 lbs consistently, standing for extended periods, and ability to learn multiple tasks.

Qualifications

  • Friendly, outgoing personality.
  • Active guest engagement and willingness to have fun with guests.
  • Ability to work well with others.
  • Ability to lift 25 lbs consistently and 50 lbs occasionally.
  • Ability to read and understand information and direction.
  • Knowledge of deli and chicken kitchen operations.
  • Willingness to learn multiple tasks and technical requirements.
  • Effective communication, guest service and selling skills.
  • Must be at least 18 years old.
  • Ability to bend, kneel and stand for extended periods.
  • Ability to take direction from supervision.

Responsibilities

  • Personally demonstrate superior guest service at all times.
  • Ensure product quality meets standards.
  • Maintain sanitation and safety throughout the department.
  • Perform product preparation, receiving, ordering, stocking and guest service tasks.
  • Perform all other duties as assigned by management.
  • Perform PA announcements.

Skills

Friendly demeanor
Guest engagement
Team collaboration
Lift 25 lbs
Read directions
Deli knowledge
Multi-tasking
Communication
18+ years old
Stamina
Follow directions

Job description

Lowes Foods, LLC in Holly Springs, NC is seeking a friendly deli team member to deliver superior guest service, help ensure product quality, and maintain sanitation to Lowes Foods standards. You will perform product preparation, stocking, and guest assistance while supporting teammates in a fast-paced deli environment.

The role requires lifting 25 lbs consistently, standing for extended periods, and ability to learn multiple tasks.

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