Chick-fil-A Front Counter Employee - Morning/Day Shifts

Chick-fil-A - at First Street; San Jose (CA); On-site; USD 22,730 - 32,373; Part time

Benefits offered by this job

Free employee meals

Flexible schedule

Remarkable scholarships

Opportunities for career advancement

Training and development

Paid sick leave

401(k) retirement plan

Job summary

Chick‑fil‑A is looking for Team Members to deliver exceptional hospitality and ensure high food quality within a supportive environment. As a Team Member, you will manage customer service, restaurant presentation, and food safety standards.

The role requires availability on Fridays, Saturdays, and during peak holiday seasons. Enjoy benefits like free employee meals, flexible scheduling, and scholarships up to $25,000.

Qualifications

• Must be 16 years old or older.
• Ability to lift 20 lb – 50 lb.
• Proficiency in a language other than English is a plus.

Responsibilities

• Ensure excellent hospitality and efficient food service.
• Maintain restaurant cleanliness and high food quality.
• Adhere to food safety standards.

Skills

Adaptability / Flexibility

Attention to Detail

Multi‑Tasking

Proactive

Job description

Company Description

Chick‑fil‑A is a leader in the fast‑food industry and is known for its commitment to excellent food, beverages, and hospitality. Chick‑fil‑A at First Street celebrated its grand opening in August 2012, becoming the first restaurant in the Bay Area. We are proud of our history here and the impact we’ve had on the community since then. At Chick‑fil‑A First Street, you will discover a safe and supportive atmosphere designed to cultivate both technical proficiencies and interpersonal skills, fostering holistic personal development. We aspire to serve as your initial gateway into the workforce, and we eagerly anticipate collectively enhancing our business insight.

Requirements / Responsibilities

Job Description

Team Members are essential to ensuring excellent hospitality, efficient food service, restaurant cleanliness, high food quality, and adherence to food safety standards in both the restaurant and storage areas. Typically, Team Members work an average of three to four shifts per week, with each shift lasting approximately three to five hours. However, the number of shifts and hours may vary depending on the time of year and the specific needs of the business. Availability to work most Fridays and Saturdays, as well as during peak holiday seasons, is required. Chick‑fil‑A is closed on Sundays.

What You’ll Do

• Customer Service
• Restaurant Presentation
• Inventory
• Communication
• Cash Management
• Safety & Security
• Policies & Procedures
• Training & Development
• Food Quality
• Food Safety

Qualifications

• Adaptability / Flexibility
• Applied Learning
• Attention to Detail
• Multi‑Tasking
• Teachable / Coachable
• Proactive
• Lift 20 lb – 50 lb
• Proficiency in a language other than English is a plus
• Must be 16 years old or older

What You’ll Get

• Free employee meals
• Flexible schedule
• Remarkable scholarships (range $1,000–$25,000)
• Opportunities for career advancement
• Training and development
• Paid sick leave
• 401(k) retirement plan

The starting rate for this position is US $20.00 per hour. The pay range is US $20.00–$20.00 per hour and may be modified in the future.