CHEF, SOUS I - Christ the Crossing - Warminster PA

Compass Group; Warminster Township (Bucks County); On-site; USD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking a passionate Sous Chef I to enhance their culinary program. In this role, you will oversee food preparation, manage inventory, and ensure adherence to health regulations while motivating and training your team. This position offers a dynamic environment where your culinary skills and leadership will shine. Join a company that values talent and provides opportunities for growth in the food and hospitality sector. If you have a passion for food and a commitment to excellence, this is the perfect opportunity for you.

Benefits

Medical, Dental, and Vision insurance

Life and Disability Insurance

Retirement Plan

Paid Time Off and Holidays

Employee Shopping and Wellness Programs

Discount Marketplace

Identity Theft and Pet Insurance

Commuter Benefits

Employee Assistance Program

Flexible Spending Accounts

Qualifications

• 5 years of culinary experience, including 1 year in management.
• Knowledge of food industry trends and sanitation.

Responsibilities

• Assist in coordinating and preparing various food items.
• Help plan and create menus and implement new culinary programs.

Skills

Culinary Skills

Leadership

Training and Development

Cost Control

Education

Associate’s degree in Culinary Arts

Tools

MS Office (Excel)

Job description

Flik Hospitality Group

Salary:

Other Forms of Compensation:

What makes FLIK click

Our people. The decisions, actions, and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to select and develop talent. It starts with hiring individuals who share our passion for food and hospitality. Once we find the right team members, we encourage, value, and recognize their contributions.

We keep our team motivated and engaged through hands-on training and education on the latest industry trends. We give them a stake in raising the bar. Our team loves what they do and sharing their passion. Join us and experience the FLIK difference—where a job is the start of a career where you can thrive.

Job Summary

Summary: As a Sous Chef I, you will assist in the overall success of the food program and oversee culinary functions. Your responsibilities include planning, ordering, inventory, and food preparation, ensuring adherence to client culture, health regulations, and our standards for food quality, freshness, and presentation. You will also motivate, train, develop, and direct back-of-house associates to meet operational objectives and satisfy customers, clients, and management.

Essential Duties and Responsibilities:

1. Assist in coordinating and preparing various food items.
2. Help plan and create menus.
3. Implement new culinary programs with marketing and culinary teams.
4. Manage cost controls and expenditures.
5. Perform other duties as assigned.

Qualifications:

• 5 years of related culinary experience, including 1 year in management.
• Experience across restaurants, hotels, corporate dining, education, military, healthcare, or related food services.
• Knowledge of food industry trends, focusing on quality, sanitation, safety, food costs, and presentation.
• Ability to set up and distribute production sheets.
• Leadership, training, management, and coaching skills.
• ServSafe or Department of Health Certification preferred.
• Proficiency in MS Office, especially Excel.
• Associate’s degree in Culinary Arts preferred.

Apply to Flik today!

Flik is a member of Compass Group USA.

Learn more about the Compass story (http://www.compass-usa.com/our-story/)

Compass Group is an equal opportunity employer. We are committed to fair treatment of all applicants and associates regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any legally protected status.

Qualified candidates must be able to perform essential functions satisfactorily with or without reasonable accommodations. This job posting is not exhaustive, and the company reserves the right to modify responsibilities based on business needs. We consider all qualified applicants, including those with criminal histories, in accordance with applicable laws.

Applications are accepted continuously.

We maintain a drug-free workplace.

Benefits include:

• Medical, Dental, and Vision insurance
• Life and Disability Insurance
• Retirement Plan
• Paid Time Off and Holidays
• Employee Shopping and Wellness Programs
• Discount Marketplace
• Identity Theft and Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts
• Paid Parental and Personal Leave

For positions in Washington, Maryland, or remote work, see paid time off benefits info.

Req ID: 1421845

Shane Tirpak