Chef Manager — Lead Kitchen & Resident Dining

Integrated Real Estate Group

Kingwood (WV)

On-site

USD 55,000 - 90,000

Full time

14 days+
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Benefits offered by this job

Competitive salary
Paid Holidays
Paid Time Off (PTO)
Medical, Dental, Vision Insurance
Life Insurance
Education Assistance
Employee Referral Bonuses
Rent Discounts

Job summary

Integrated Real Estate Group (IREG) seeks a Chef Manager at Watercrest at Kingwood Garden Village in Kingwood, WV. This hands-on leadership role blends cooking with daily kitchen oversight to deliver high-quality meals for residents.

You will lead a culinary team, balance menu standards with dietary needs, and ensure safety, sanitation, and efficient operations in a structured senior living environment.

Qualifications

  • 3–5+ years of experience in kitchen operations and culinary leadership.
  • Experience as Sous Chef, Kitchen Manager, or Chef Manager preferred.
  • Strong understanding of food preparation, kitchen workflow, and safety standards.

Responsibilities

  • Lead daily kitchen operations and meal service execution.
  • Prepare and cook meals alongside the team per menu standards.
  • Supervise kitchen staff to ensure quality and efficiency.
  • Maintain high standards for food quality, presentation, and service.
  • Manage inventory, ordering, and basic food cost control.
  • Ensure health, safety, sanitation, and HACCP compliance.
  • Support scheduling and day-to-day team coordination.
  • Maintain a clean, safe, and organized kitchen environment.
  • Assist with special events and community functions.

Skills

Kitchen leadership
Culinary operations
Team supervision
Food safety
ServSafe certification

Job description

Integrated Real Estate Group (IREG) seeks a Chef Manager at Watercrest at Kingwood Garden Village in Kingwood, WV. This hands-on leadership role blends cooking with daily kitchen oversight to deliver high-quality meals for residents.

You will lead a culinary team, balance menu standards with dietary needs, and ensure safety, sanitation, and efficient operations in a structured senior living environment.

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