CHEF MANAGER (BUSINESS DINING) - ARDEN, NC

Canteen North America; Royal Pines (NC); On-site; USD 60,000 - 65,000; Full time

Job summary

Canteen North America seeks a Chef Manager with expertise in Italian cuisine for its dining operations in Arden, NC. This role encompasses full culinary management, including menu development, inventory control, and ensuring quality service. Ideal candidates will possess a passion for sustainability and three years of relevant experience. Join a company committed to growth and excellence in the food service industry.

Benefits

Medical

Dental

Vision

Life Insurance

Disability Insurance

Retirement Plan

Paid Time Off

Holiday Time Off

Associate Shopping Program

Health and Wellness Programs

Qualifications

• Three years of culinary management experience in contract foodservice or fine dining.
• Knowledge of HACCP and P&L accountability.
• Extensive knowledge of food and catering trends.

Responsibilities

• Full culinary management of food service operation including inventory and ordering.
• Proficient in menu development and sourcing local food products.
• Accountable for cost control and sustainability practices.

Skills

Pizza preparation

Pasta preparation

Risotto preparation

Menu development

Cost control

Sustainability knowledge

Education

ServSafe certification

Culinary management experience

Job description

CHEF MANAGER (BUSINESS DINING) - ARDEN, NC

Join to apply for the CHEF MANAGER (BUSINESS DINING) - ARDEN, NC role at Canteen North America

CHEF MANAGER (BUSINESS DINING) - ARDEN, NC

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Join to apply for the CHEF MANAGER (BUSINESS DINING) - ARDEN, NC role at Canteen North America

Canteen

Favoring Italian Cuisine

Salary: $60,000 - $65,000 / year

Other Forms of Compensation: Yearly Bonus Opportunity

Growth. Opportunity. Excellence.

Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees. Canteen’s solutions include markets, office coffee and snacks, unattended retail, and culinary.

Our people are at the heart of everything we do. Their dedication, collaboration, and passion fuel our growth. Interested in joining our team? You bring the enthusiasm, customer service, and commitment; we’ll supply the opportunity and innovation. Together, we’ll continue to transform our industry.

Come grow with us. We are Canteen.



Job Summary:

This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager with authentic Italian cuisine background for our growing business. In this role you will be responsible for the success of both the culinary and food service operation.

Key Responsibilities:

• Skilled in Pizza, Pasta, and Risotto preparation
• Full culinary management of food service operation to include inventory, ordering and receiving
• Knowledge of P&L accountability and contract-managed service experience is desirable
• Proficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products
• Possesses a passion for sustainability
  
  

Preferred Qualifications:

• Must have a working knowledge of HACCP
• Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control
• Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
• Experience with exposition cooking needed
• Knowledge of P&L accountability and contract-managed service experience is desirable
• ServSafe certified is a plus
  
  

Apply to Canteen today!

Canteen is a member of Compass Group USA

Click Here To Learn More About The Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Applications are accepted on an ongoing basis.

Canteen maintains a drug-free workplace.

Associates at Canteen are offered many fantastic benefits.

• Medical
• Dental
• Vision
• Life Insurance/ AD
• Disability Insurance
• Retirement Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
• Paid Parental Leave
• Personal Leave
  
  

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

Req ID: 1429306

Canteen

Leticia Pinon

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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