A private meal preparation service in Denver is looking for an experienced private chef to prepare fresh, personalized meals for clients in their homes. The role requires strong knowledge of nutrition and dietary needs, with a minimum of 5 years in a restaurant kitchen. Responsibilities include planning menus, shopping for ingredients, and cooking meals while ensuring a clean work environment. The ideal candidate should possess excellent communication skills and reliable transportation. Certification in food handling is required.
Qualifications
5+ years of experience in a scratch restaurant kitchen.
Strong knowledge of nutrition and dietary accommodations.
Reliable transportation for client visits.
Food handler's certification required.
Excellent communication and interpersonal skills.
Responsibilities
Prepare fresh, personalized meals in clients' homes.
Plan weekly menus based on dietary needs.
Shop for high-quality ingredients.
Cook, portion, label, and store meals.
Clean the kitchen after each session.
Skills
Communication skills
Nutritional knowledge
Independence
Transportation reliability
Education
Food handler's certification
Job description
Responsibilities
Travel to clients' homes to prepare fresh, personalized meals
Plan weekly menus based on each client's dietary needs and preferences
Shop for fresh, high quality ingredients before each session
Cook, portion, label, and store meals for easy reheating
Clean the kitchen thoroughly after every cooking session
Communicate with clients to refine menus and incorporate feedback
Accommodate a wide range of diets including low sodium, diabetic friendly, gluten free, keto, vegan, and more
Requirements
Minimum 5 years of experience in a scratch restaurant kitchen
Strong knowledge of nutrition and dietary accommodations
Reliable transportation to travel to client homes
Food handler's certification (or willingness to obtain one)
Excellent communication and interpersonal skills
Comfortable working independently in private home kitchens
Consistent availability for recurring weekly appointments
Nice to Have
Experience as a private or personal chef
ServSafe or equivalent food safety certification
Familiarity with postpartum, senior, or medical diets