Chef de Partie / Sous Chef - Marlborough Sounds

Tangram; Marlborough (MA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a vibrant team at a unique location offering stunning views and exceptional culinary experiences. As a Chef de Partie or Sous Chef, you'll work with seasonal produce and artisan products while enjoying the beauty of Marlborough. This role not only offers competitive wages but also onsite accommodation and meals, making it perfect for those who love nature and adventure. If you're passionate about delivering outstanding guest experiences and thrive in a dynamic kitchen environment, this opportunity is perfect for you!

Benefits

Onsite accommodation

Free meals

Free water taxi transport

Supportive management team

Training opportunities

Qualifications

• Minimum 2 years experience in a similar role required.
• High level of English for communication in a busy kitchen.

Responsibilities

• Prepare and cook a variety of dishes using seasonal produce.
• Work alongside experienced chefs to create exceptional meals.

Skills

Teamwork

Communication Skills

Culinary Skills

Flexibility

Education

Culinary Arts Certification

Tools

Kitchen Equipment

Job description

Chef de Partie / Sous Chef - Marlborough Sounds

Marlborough Tour Company

Listed 2 days ago Be an early applicant

Listing Description

Location: Marlborough, Marlborough

Job type: Full time

Duration: Contract

Description

About us - Ko wai mātou: Marlborough’s largest tour operator, Marlborough Tour Company, has positions based at Punga Cove Resort and Furneaux Lodge. Due to our remote location, applicants must live onsite and be ready to start work from 1st September.

Our family of businesses also include Cougar Line water taxis, Wilderness Guides, Marlborough Sounds Adventure Company, Pelorus Mail Boat, and Marlborough Tour Company touring.

We pride ourselves on our exceptional customer service levels and our range of tourism offerings to showcase the best of what Marlborough has to offer.

Our biggest asset is our people, committed to providing an exceptional guest experience in a beautiful part of the world. Our vibrant team mainly lives on site, is social, works hard, and enjoys days off engaging with nature, watersports, fishing, or relaxing in Picton.

Punga Cove and Furneaux Lodge are accessible by boat from Picton and are located right on the Queen Charlotte Track, making them popular stops for walkers, mountain bikers, and boaters. We pride ourselves on being a unique offering nestled on the Queen Charlotte Track.

About the Role - Mo tēnei tūrangi mahi

These are fixed-term positions until May 2026. We are seeking an energetic Chef de Partie and Sous Chef to join our dynamic kitchen teams. Our menus are based around seasonal produce, highlighting artisan products produced locally in Marlborough. You will have the opportunity to work alongside experienced chefs, learn from the best, and contribute to creating exceptional dishes that delight our guests.

What we offer – He aha ta matou e tuku

• A supportive senior management team
• Training in the operations of these remote properties
• Wage range: $27-$35 hourly, based on experience
• Onsite accommodation and meals
• Free water taxi transport to and from Picton on days off
• Couples are welcome to apply; if your partner has hospitality experience, we would love to hear from them. Please note, accommodation is not suitable for families due to room configuration.

About You - Ko ngā wheako ōu

Being a team player is essential. A high level of English is required for good communication in a busy kitchen. Respect, good listening skills, work ethics, and flexibility to work across different locations are important.

Applicants must have a minimum of 2 years experience in a similar role and the right to work in New Zealand. Sponsorship opportunities are not available.

Marlborough Tour Company is an equal opportunity employer. All new employees must pass a pre-employment drug and alcohol test.

Please send your CV and cover letter to: [e-mail]

For more information, visit: http://www.marlboroughtourcompany.co.nz

Apply online or contact Donna Walker for more information.