Chef de Partie Live in 38k package

Gateway Hospitality Recruitment; Loudonville (NY); On-site; GBP 35,000; Full time

Job summary

An exciting opportunity awaits for a Chef de Partie at a luxury country house hotel known for its AA rosette level cuisine. Join a passionate kitchen team in the scenic Wye Valley & Forest of Dean, where you will play a vital role in creating exquisite dishes for fine dining. This position offers career progression, a supportive environment, and the chance to work with fresh, local ingredients. With a competitive salary and additional perks like tips and live-in accommodation, this role is perfect for a dedicated culinary professional looking to elevate their career.

Benefits

Live-in accommodation

28 days holiday

Training and development

Tips

Qualifications

• Experience in a fine dining environment with a focus on high standards.
• Ability to mentor junior chefs and work independently.

Responsibilities

• Assist the Head Chef in preparing and plating dishes for the restaurant.
• Work with fresh, seasonal ingredients in a high-pressure kitchen.

Skills

Fine dining preparation

Team leadership

Experience in AA rosette kitchens

Education

Culinary Arts Certification

Job description

Gateway Hospitality Recruitment
Corby, Northamptonshire
NN17 5EU

Great Chef de Partie role available with Luxury Country House Hotel

Our Client is recruiting a Chef de Partie to work in their AA rosette level Hotel kitchen in the Wye Valley & Forest of Dean area. As part of an ambitious kitchen team you will assist the Head Chef in serving food of the highest standard for the fine dining restaurant and private functions.

Salary & Benefits

• Salary to £35k per year
• Tips worth 3k
• Live in available
• 28 days holiday
• Training and development

The Role- Chef de Partie

• Reporting to the Head Chef you will be assisted by junior chefs
• Working in the AA Rosette level kitchen using fresh, seasonal and local ingredients
• Preparing and plating for fine dining restaurant
• Opportunity for career progression

The Person

• Able to work unsupervised and develop a junior team members
• Have experience of working in a AA rosette level fresh food hotel or restaurant kitchen
• Steady Career History. Not long spells of relief work.

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your CV now. Gateway work closely with hotels, restaurants and Gastro Pubs many with accolades and awards.

Office 22, Corby Enterprise Centre
Corby
Northamptonshire
NN17 5EU