Chef de Cuisine — All Day Dining Leader

CoralTree Hospitality Group

Fort Lauderdale (FL)

On-site

USD 55,000 - 80,000

Full time

14 days+
Application generator

Don’t send a generic resume — generate a resume and cover letter tailored to this exact role.

Get past ATS filters

Benefits offered by this job

Group medical, dental, vision benefits
401(k) plan with company match
Complimentary team member meals
Paid time off/sick time

Job summary

CoralTree Hospitality Group is looking for a seasoned Chef de Cuisine - Garni to join the Pier Sixty‑Six Resort team in Fort Lauderdale, Florida. This role focuses on ensuring culinary excellence in our All day Dining restaurant, overseeing kitchen operations, and developing seasonal menu items.

The ideal candidate will have a strong culinary background, leadership skills, and the ability to maintain high food safety and quality standards. Benefits include medical, dental, and retirement plans, paid time off, and complimentary meals and stays at managed properties.

Qualifications

  • 2 years experience in culinary, food and beverage, or related professional area.
  • Ability to lead kitchen staff and manage operations.
  • Familiarity with food preparation and storage standards.

Responsibilities

  • Oversee daily kitchen operations and staff management.
  • Develop new menu items and maintain culinary standards.
  • Ensure compliance with food safety regulations.

Skills

Culinary Expertise
Leadership
Food Safety Standards
Menu Creation

Education

2-year degree in Culinary Arts
High school diploma or GED

Tools

Kitchen Equipment
POS Systems

Job description

CoralTree Hospitality Group is looking for a seasoned Chef de Cuisine - Garni to join the Pier Sixty‑Six Resort team in Fort Lauderdale, Florida. This role focuses on ensuring culinary excellence in our All day Dining restaurant, overseeing kitchen operations, and developing seasonal menu items.

The ideal candidate will have a strong culinary background, leadership skills, and the ability to maintain high food safety and quality standards. Benefits include medical, dental, and retirement plans, paid time off, and complimentary meals and stays at managed properties.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Chef de Cuisine — All‑Day Dining Leader
Chef de Cuisine — All‑Day Dining Leader

CoralTree Hospitality • Fort Lauderdale (FL)

On-site
USD 60,000 - 80,000
Group medical, dental, vision benefits
401(k) plan with company match
Complimentary room nights at CoralTree properties
+1
Chef de Cuisine – Garni: All-Day Dining Maestro
Chef de Cuisine – Garni: All-Day Dining Maestro

Pier Sixty-Six • Fort Lauderdale (FL)

On-site
USD 60,000 - 80,000
Group medical, dental, vision benefits
Paid time off
401(k) plan with company match
+1
Chef de Cuisine — All Day Dining Leader
Chef de Cuisine — All Day Dining Leader

Pier Sixty Six • Deep Creek (FL)

On-site
USD 60,000 - 80,000
Group medical, dental, vision, life, and disability benefits
401(k) plan with company match
Paid time off
+2
Banquet Sous Chef - Luxury Resort Event Kitchen Lead
Banquet Sous Chef - Luxury Resort Event Kitchen Lead

CoralTree Hospitality • Fort Lauderdale (FL)

On-site
USD 50,000 - 70,000
In-Room Dining Sous Chef — Luxury Resort Lead
In-Room Dining Sous Chef — Luxury Resort Lead

CoralTree Hospitality • Fort Lauderdale (FL)

On-site
USD 60,000 - 85,000
Group medical, dental, vision, life, &
Disability benefits
Flexible benefit plan for healthcare &
+5
Banquet Sous Chef — Lead Luxury Event Kitchen
Banquet Sous Chef — Lead Luxury Event Kitchen

CoralTree Hospitality Group • Fort Lauderdale (FL)

On-site
USD 50,000 - 70,000
Group medical, dental, vision, life, and disability benefits
401(k) participation with company match
Complimentary team member meals
Chef de Cuisine – All Day Dining - Garni
Chef de Cuisine – All Day Dining - Garni

Pier Sixty-Six • Fort Lauderdale (FL)

On-site
USD 60,000 - 80,000
Group medical, dental, vision benefits
Paid time off
401(k) plan with company match
+1
Fine Dining Cook II – Mediterranean Garden Room | Benefits
Fine Dining Cook II – Mediterranean Garden Room | Benefits

CoralTree Hospitality Group • Fort Lauderdale (FL)

Hybrid
USD 42,000 - 60,000
Group medical, dental, vision, life, &
Disability benefits
Pre-tax flexible benefit plan for H/C
+5
Fine Dining Cook II – Mediterranean, Growth & Benefits
Fine Dining Cook II – Mediterranean, Growth & Benefits

CoralTree Hospitality Group • Fort Lauderdale (FL)

On-site
USD 35,000 - 55,000
Group medical, dental, vision, life, and disability benefits
401(k) plan with company match
Complimentary team member meals
+1
Garden Room: Fine-Dining Cook I
Garden Room: Fine-Dining Cook I

CoralTree Hospitality • Fort Lauderdale (FL)

On-site
USD 42,000 - 52,000
Group medical, dental, vision, life, &
401(k) plan with company match
Complimentary room nights at CoralTree
+1