Chef | Ameris Bank Amphitheater

ASM Global

Alpharetta (GA)

On-site

USD 42,000 - 60,000

Full time

14 days+
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Job summary

Legends Global seeks an experienced Chef to coordinate day-to-day operations at Ameris Bank Amphitheater in Alpharetta, GA. You will lead food production, ensure quality, and manage staffing for events.

Ideal candidates have culinary training or relevant experience, strong teamwork, and a passion for guest satisfaction. Flexibility for extended hours and weekends is required.

Qualifications

  • Must be at least 18 years old.
  • Culinary education or experience in fast-paced high-volume dining.
  • Excellent teamwork and communication with staff.
  • Solid knowledge of food & beverage prep, service standards, guest relations, etiquette.

Responsibilities

  • Set up and prepare all food items; handle opening/closing duties and stock rotation as directed.
  • Ensure sanitation, safety, and efficiency in daily operations.
  • Input daily event sheets and reports.
  • Prepare menu items promptly per company standards.
  • Follow directions and maintain work area, storage, and opening/closing duties.
  • Adhere to company service standards and inventory controls.
  • Assist in staffing, scheduling, and training of event staff.
  • Interact with guests to ensure satisfaction.
  • Maintain knowledge of menus, specials, and services offered.
  • Work collaboratively with other venue departments to support events.

Skills

Food service teamwork
Multitasking in fast-paced setting
Guest relations and etiquette
English proficiency
Food and beverage knowledge
Physical stamina
Event scheduling and hours

Education

Culinary education

Job description

LEGENDS GLOBAL** **

Legends Global is the premier partner to the world’s greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach. Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues.

The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career. Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one unified team. Sounds like a winning formula for you. JOIN us!

THE ROLE

The Chef will report to the General Manager and will be responsiblefor coordinatingtheday-to-dayoperations of the venue.

ESSENTIAL DUTIES AND RESPONSIBILITIES
  • Ability to set up and prepare all food items; opening and closing duties; replenishment and rotation of stock as directed by the General Manager- Concessions and Regional Executive Chef.

  • Setupnon-food items for shift; high level of sanitation awareness and conscientiousness; professional, safe, and efficient manner.

  • Inputting daily event sheets and daily reports.

  • Production of menu items in a timely manner and in accordance with company standards.

  • Ability to follow directions precisely and consistently; maintenance of work area and proper food storage; opening and closing duties.

  • Adherenceto company guidelines and houserulesalwaysexceedguest expectations.

  • Assist in staffing, scheduling, training, and counseling of event staff.

  • Ability to interact with guests and staff in order to ensure guest satisfaction.

  • Must have extensive knowledge of food and beverage menu, specials and services offered.

  • Ability toensurecompliance with company service standards, company inventory and cash control procedures.

  • Work as a team with fellow associates and other service departments withinstadiumsor amphitheaters.

QUALIFICATIONS

To perform this job successfully, an individual must be able to perform each essential duty with energy and enthusiasm. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonableaccommodationmay be made to enable individuals with disabilities to perform the essential functions.

  • All applicants must be at least 18 years of age.

  • Professional training through a culinary education or working in a fast-paced high-volume fine dining restaurant/catering facility, full service casual dining preferred.

  • Ability to interact with co-workers in order to assure compliance with company service standards.

  • Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette.

  • Ability tomultitaskin a fast paced, team orientated setting.

  • Must be able to read, speak and write in English.

  • Ability to lift and transport food and other items weighing up to 30 pounds, occasionally 50 pounds.

  • Ability towork atall events,includingextended hours, nights, weekends, and holidays.

  • Must have sufficient mobility to perform assigned production tasksincludingconstant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.

COMPENSATION

Competitive salary, commensurate with experience, and a generous benefits package that includes medical, dental, vision, life and disability insurance, paid vacation, and 401k plan.

WORKING CONDITIONS

Location: On SiteAmeris Bank Amphitheater – Alpharetta, GA

PHYSICAL DEMANDS

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonableaccommodationmay be made to enable individuals with disabilities to perform the essential functions.

NOTE:

The essential responsibilities of this position are describedbelowtheabove headings. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.

Legends Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

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