Chef

Wickfield Properties, LLC; Ann Arbor (MI); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

401(k) with company match

Generous paid time off and holiday pay

Supportive team environment

Opportunities for growth and advanced

No late nights

Job summary

Hillside Terrace Senior Living in Ann Arbor, MI, seeks a skilled Chef/Cook to lead our dining team across Independent Living, Assisted Living, and Specialized Care communities. Enjoy predictable daytime hours, a supportive kitchen team, and opportunities to create nutritious, flavorful meals using locally sourced ingredients.

You’ll collaborate with the Executive Chef and nursing staff to ensure meals meet dietary needs and enhance residents’ quality of life.

Qualifications

• Proven experience in food preparation and cooking (healthcare, senior living, or institutional experience preferred)
• Batch cooking experience a plus
• Ability to read, write, and speak English for clear communication across the line
• Experience in following Menu Production sheets and Menu Count sheets
• Knowledge of food safety and sanitation practices
• Physical stamina to stand, lift, and work efficiently throughout shifts
• Dependable, team-oriented approach to work

Responsibilities

• Ensure exceptional plating and presentation of every dish that leaves the kitchen line
• Prepare and cook meals according to established menus and dietary guidelines
• Oversee daily back-of-house (BOH) cooks' line while ensuring the highest standards of culinary execution
• Ensure all food preparation and storage meet safety, hygiene, and sanitation standards
• Assist with menu planning ideas, prep, and inventory management alongside the Executive Chef
• Maintain a clean, organized kitchen and workstation
• Communicate effectively with the kitchen and nursing care teams regarding resident needs
• Contribute to a positive, homelike dining experience for residents and guests

Skills

Food preparation

English communication

Menu planning

Food safety

Stamina

Teamwork

Education

Culinary certification

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Chef

Full Time Hillside Terrace, Ann Arbor, MI, US

2 days ago Requisition ID: 1043

Tired of grueling 4:00am restaurant openings and 2:00am closings? Transition your elite culinary talents into a rewarding Chef career that offers exceptional work-life balance, predictable daytime oriented hours, and a chance to make a prolonged daily impact in the life of seniors. We are seeking an innovative, passionate Chef/Cook to join our diverse dining services spanning Independent Living, Assisted Living and Specialized Care neighborhoods.

At Hillside Terrace Senior Living, our culinary team does more than prepare meals. They create exceptional appealing meals that provide our residents comfort, connection, and care. As a chef in our senior living community, you'll prepare nutritious, flavorful meals that support residents’ health and well-being in a homelike dining environment. If you take pride in consistency, ensuring quality tasteful meals, and teamwork, this is the role for you!

About the Role

You will prepare and plate meals that appeal to all of our residents’ eyes and palate's while meeting their dietary needs and preferences. You’ll work closely with our Executive Chef, nursing staff, and life enrichment team to ensure meals support residents’ nutrition and overall quality of life. We are seeking a passionate, creative and organized Chef/Cook to lead our dining room team and elevate our menu offerings. We pride ourselves on using locally sourced, seasonal fresh vegetables/ingredients to create innovative tasty dishes.

What You’ll Do

• Ensure exceptional plating and presentation of every dish that leaves the kitchen line
• Prepare and cook meals according to established menus and dietary guidelines
• Oversee daily back-of-house (BOH) cooks' line while ensuring the highest standards of culinary execution
• Ensure all food preparation and storage meet safety, hygiene, and sanitation standards
• Assist with menu planning ideas, prep, and inventory management alongside the Executive Chef
• Maintain a clean, organized kitchen and workstation
• Communicate effectively with the kitchen and nursing care teams regarding resident needs
• Contribute to a positive, homelike dining experience for residents and guests

Required Qualifications

• Proven experience in food preparation and cooking (healthcare, senior living, or institutional experience preferred)
• Batch cooking experience a plus
• Ability to read, write, and speak English for clear communication across the line
• Experience in following Menu Production sheets and Menu Count sheets
• Knowledge of food safety and sanitation practices
• Physical stamina to stand, lift, and work efficiently throughout shifts
• Dependable, team-oriented approach to work

Preferred Qualifications

• Food safety or culinary certification
• Experience in Assisted Living or Senior Living environments
• Experience working under a Head Chef and within a structured kitchen team
• Competitive pay based on experience
• Medical, dental, and vision insurance
• 401(k) with company match
• Generous paid time off and holiday pay
• Supportive team environment
• Opportunities for growth and advancement
• No late nights (out by 7:30pm)

Why Hillside?

At Hillside Terrace, cooking is about more than meals. It’s about care. Our senior living chefs are valued members of the team, helping residents feel at home, nourished, and supported. If you’re looking for meaningful work, a consistent "work-life balance schedule, and a team that values what you bring to the table, we’d love to meet you!