Cheese Technologist (abgeschlossen)

Rau Consultants GmbH; United States; Remote; USD 50,000 - 90,000; Full time

Job summary

An internationally successful family business is seeking a personable individual with a strong background in dairy technology to support customers globally. This role involves assisting in sales processes, conducting preliminary tests, and ensuring customer satisfaction during production challenges. Ideal candidates will have a degree in dairy technology and several years of experience in cheese manufacturing. The position requires a good command of English and a willingness to travel extensively. Join a dynamic team that values commitment and cultural collaboration in the cheese industry.

Qualifications

• Degree in dairy technology or related field with expertise in cheese manufacturing.
• Several years of experience in cheese production and customer support.

Responsibilities

• Support sales processes and prepare quotes for customers.
• Implement preliminary tests and support commissioning of facilities.
• Collaborate closely with internal departments on customer projects.

Skills

Dairy Technology

Cheese Manufacturing

Customer Support

Sales Support

Problem Solving

Flexibility

Education

Degree in Dairy Technology

Dipl. Ing. in Food Technology

Job description

UNSER MANDANT

As an internationally successful, medium-sized family business, our client, ALPMA Alpenland Maschinenbau GmbH, designs and manufactures complete plants for the needs of cheese dairies.
We are seeking a personable individual with strong qualifications (m/f) for the intensive support of our customers at an international level.

IHRE NEUE HERAUSFORDERUNG

Your main tasks in this position are:

• Support of sales in the corresponding process and in the preparation of quotes
• Operative contract clarification for customers worldwide
• Implementation of preliminary tests at the customer
• Commissioning of facilities
• Customer support in the case of production problems
• Close collaboration with the internal departments of sales, project planning and construction

DAS BRINGEN SIE MIT

You have a degree in dairy technology with technological expertise and solid knowledge in cheese manufacturing/cheese technology. Dipl. Ing. (univ./univ. of applied sciences) in the fields of food and dairy technology or a similar qualification may also be considered.
You have already been able to gather several years of experience in the manufacturing of cheese and are well acquainted with the product area "cheese".
Apart from a good command of the English language, you demonstrate high commitment, willingness to travel (80 % worldwide), flexibility and you enjoy working with foreign cultures.

DAS ANGEBOT FÜR SIE

Please contact our consultants Dr. Tim Rau or Matthias Hennig. Rau Consultants naturally ensure absolute discretion. We look forward to receiving your application.