Certified Swing Manager

21653 86 E 167 St McDonald's

New York (NY)

On-site

USD 42,000 - 62,000

Full time

14 days+

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Benefits offered by this job

Bonuses
Paid Time Off
Tuition Assistance
401K
Medical/Dental Available

Job summary

McDonald’s franchise in New York seeks a Certified Swing Manager to lead the shift, coach the crew, and ensure every guest leaves with a smile. You’ll own the shift, drive service speed, and uphold the Gold Standard in quality and safety.

This role emphasizes leadership, guest satisfaction, and team development. As a Swing Manager, you’ll mentor teammates, maintain a fast-paced yet safe environment, and resolve guest concerns with a positive approach.

Qualifications

  • Certification: McDonald’s Management Development Program (MDP) or equivalent leadership certification.
  • Leadership experience: at least 6+ months as Crew Trainer or Shift Lead.
  • A "Can-Do" attitude with composure during peak hours and clear team communication.
  • Strong communication skills and regular team check-ins.
  • Physical ability to stand for long periods and lift 30–50 lbs.

Responsibilities

  • Lead your shift, hit speed-of-service targets, and maintain high energy.
  • Mentor crew members and help them level up their skills.
  • Inspect food quality to ensure burgers/fries are hot, fresh, and perfect.
  • Uphold safety standards and a clean working environment.
  • Turn guest concerns into positive outcomes with a positive attitude.

Skills

Leadership
Coaching
Guest service
Communication
Physical stamina

Job description

Join Our Team: Certified Swing Manager

Are you a natural leader who thrives in a fast-paced environment? Do you love coaching others and making sure every guest leaves with a smile? We’re looking for a Certified Swing Manager to bring their energy and expertise to our team!


As a Swing Manager, you aren’t just "working a shift"—you’re running the show. You’ll be the heartbeat of the restaurant, ensuring our crew stays motivated and our customers get the "Gold Standard" experience every single time.


What You’ll Be Doing


  • Leading the Charge: Taking ownership of your shift, hitting speed-of-service targets, and keeping the energy high.


  • Coaching the Pros: Mentoring our crew members and helping them level up their skills.


  • Quality Inspector: Ensuring every burger and fry is hot, fresh, and perfect.


  • Safety Champion: Maintaining a squeaky-clean environment and following all safety protocols to a T.


  • Problem Solver: Turning guest concerns into "wow" moments with a positive attitude.



What We’re Looking For

We need a leader who is ready to hit the ground running. To be successful in this role, you’ll need:



  • Certification: You must have completed the McDonald’s Management Development Program (MDP) or an equivalent internal leadership certification.


  • Leadership Experience: At least 6+ months as a Crew Trainer or Shift Lead (we want someone who knows the ropes!).


  • A "Can-Do" Attitude: You can think on your feet, stay calm during a lunch rush, and keep the team focused.


  • Communication Skills: You’re great at giving clear directions and checking in with your team.


  • Physical Stamina: You’re ready to be on your feet and can handle lifting 30–50 lbs when the stock truck arrives.



Why You’ll Love It Here


  • Growth Opportunities: We love promoting from within!


  • Fast-Paced Fun: No two days are the same, and the time flies by.


  • Leadership Development: Sharpen your management skills in a world-class training environment.


  • Great Benefits: Ability to earn bonuses! Paid Time Off, Tuition Assistance, 401K, Medical/Dental Available.



Employment Disclaimer

I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing, and scheduling. McDonald’s USA will not receive a copy of my employment application and it will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee.


We are an equal-opportunity employer and value diversity at our company. We do not discriminate based on race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship, or any other class characteristic protected by federal or applicable state law. We will ensure that individuals with disabilities are provided reasonable accommodation(s) to participate in the job application or interview process, perform essential job functions, and receive other benefits and privileges of employment. Please contact the restaurant you are applying to request accommodation(s).

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