Certified Dietary Manager (CDM) - Avamere Rehab of Hillsboro -Oregon

Avamere Skilled Advisors, LLC; Oregon (IL); On-site; USD 40,000 - 80,000; Full time

Job summary

An established industry player is seeking a dedicated Dietary Manager to lead dietary services in a vibrant healthcare setting. This role involves developing personalized dietary care plans, managing daily operations, and ensuring compliance with health standards. You'll create a warm and welcoming environment for residents while overseeing meal preparation and service. With opportunities for professional growth and a comprehensive benefits package, this position is perfect for someone passionate about enhancing residents' dietary experiences. Join a team that values your contributions and fosters a culture of care and excellence.

Benefits

Health Insurance

401(k) Plan

Paid Time Off (PTO)

Telehealth Mental Health Visits

Continuing Education Reimbursement

Flexible Spending Accounts

Opportunities for Professional Growth

Voluntary Benefits

Qualifications

• 3-5 years of experience in dietary management within healthcare.
• Willingness to become a Certified Dietary Manager.

Responsibilities

• Develop dietary care plans tailored to residents' needs.
• Oversee daily operations and ensure compliance with policies.
• Maintain kitchen cleanliness and ensure meal quality.

Skills

Dietary Management

Communication Skills

Budget Management

HIPAA Compliance

Education

High School Diploma or Equivalent

Certified Dietary Manager or Registered Dietitian

Job description

Dietary Manager - Either CDM or Willing to Become Certified Dietary Manager - Avamere Rehab of Hillsboro - Oregon

Requisition Number: CERTI026064

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• Posted: May 8, 2025
• Full-Time

Locations

Showing 1 location

Avamere Rehab Hillsboro
650 SE Oak Street
Hillsboro, OR 97123, USA

Responsibilities

• Develop written dietary care plans for each resident, including goals and modifications, and participate in residents' MDS to meet their dietary needs.
• Plan, prepare, and oversee daily operations within the departmental budget.
• Make daily rounds of food service personnel to ensure policies and procedures are followed.
• Oversee the setup, preparation, and delivery of meals that are palatable, visually appealing, and portion-controlled.
• Maintain cleanliness in the kitchen, including cleaning duties such as sweeping, mopping, and dishwashing.
• Ensure confidentiality of all resident care information in accordance with HIPAA guidelines.
• Create an environment of warmth, patience, enthusiasm, and calmness.

Qualifications

• At least 18 years of age.
• High school diploma or equivalent.
• Certified Dietary Manager or Registered Dietitian (or willingness to become certified).
• 3-5 years of experience in a dietary management role in a healthcare setting.
• Fluent in English (reading, writing, speaking).

Benefits

At Avamere, we care about our employees and offer a comprehensive benefits package, including:

• Health Insurance: Medical, dental, and vision plans with low deductibles.
• 401(k) Plan: After 90 days, with company matching.
• Paid Time Off (PTO): Up to 4 weeks per year, plus holidays and sick leave.
• EAP Canopy: Unlimited telehealth mental health visits.
• Continuing Education and Reimbursement for higher education.
• Flexible Spending Accounts & CERA: Medical FSA, Dependent Care FSA, and Commuter Expense Reimbursement Account.
• Opportunities for professional growth and development.
• Voluntary Benefits: Life insurance, disability coverage, supplemental hospital, accident, and critical illness coverage, legal services, pet insurance, and discounts.

Avamere is an Equal Opportunity Employer and participates in E-Verify.