Center Store Lead: Dairy, Frozen & More — Guest Focused

Fresh Market Inc.; Florida; On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Team Member discount up to 40%

Early Earn Wage Access (up to 50% of

401K with company match

Financial Wellness Program

Personal time off and time-off plans

Job summary

The Fresh Market is seeking a Center Store Specialist to lead key center store categories, ensuring product freshness, accurate pricing, and compliant merchandising. You will partner with leadership to manage dairy, frozen, bulk, coffee, candy, beer and wine while maintaining inventory integrity and guest engagement.

Ideal candidates bring 1+ years of progressive management in retail or hospitality, strong leadership, and excellent communication.

Qualifications

• Minimum of 1+ years in progressive management roles within supermarkets, retail, or hospitality.
• Strong leadership to develop high-performing teams and deliver guest satisfaction.
• Excellent communication, problem-solving, and conflict resolution skills.
• Flexible schedule including evenings, weekends and holidays.
• Experience with POS systems, scheduling tools, and MS Office is preferred.

Responsibilities

• Maintain freshness, proper rotation, dating and temperature for center store items.
• Execute planograms and ensure correct product placement and signage.
• Coordinate with leadership on ordering/replenishment for dairy, frozen, bulk, coffee, candy, beer and wine.
• Verify deliveries for accuracy and proper storage.
• Support front-end operations as cashier or in other areas during peak times.
• Engage guests with a friendly, helpful approach on the sales floor.

Skills

Leadership

Guest experience

Communication

Problem-solving

Conflict resolution

Flexible schedule

Team development

Education

Associate’s degree in business/retail management

Tools

POS systems

Scheduling tools

Microsoft Office

Job description

The Fresh Market is seeking a Center Store Specialist to lead key center store categories, ensuring product freshness, accurate pricing, and compliant merchandising. You will partner with leadership to manage dairy, frozen, bulk, coffee, candy, beer and wine while maintaining inventory integrity and guest engagement.

Ideal candidates bring 1+ years of progressive management in retail or hospitality, strong leadership, and excellent communication.