Center Store Associate: Merchandising & Stocking Specialist

Martin's Super Markets; Nappanee (IN); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Total Rewards benefits package

Job summary

SpartanNash, serving Martin's Super Markets in Nappanee, Indiana, seeks a stock associate to stock and display products, assist in receiving shipments, and maintain clean, attractive departments.

Requires a High School Diploma (GED) preferred, retail experience preferred, basic math, and strong attention to detail; must follow PPE, food safety, guest experience guidelines, and safe work practices. Flexibility to work varied shifts may be required.

Qualifications

• Detail oriented
• Basic mathematical skills
• Read, write, comprehend, and interpret documents

Responsibilities

• Assist in receiving, unloading, and stacking merchandise in the back room.
• Properly fill, rotate and merchandise shelves, cases and displays on sales floor.
• Notify the manager if products and supplies need to be ordered.
• Have familiarity with all products carried in the departments and know the product locations in the store.
• Handle spoiled/damaged products per established guidelines.
• Maintain clean, attractive and well stocked departments.
• Follow all PPE and Safety Guidelines.
• Follow all Food Safety and Cleaning Expectations.
• Follow Guest Experience Guidelines.
• May be assigned tasks in other departments based on customer experience need.
• Additional responsibilities may be assigned as needed.

Skills

Detail oriented

Basic mathematical skills

Reading/Writing/Comprehension

Education

High School Diploma (GED) preferred

Retail or related experience preferred

Job description

SpartanNash, serving Martin's Super Markets in Nappanee, Indiana, seeks a stock associate to stock and display products, assist in receiving shipments, and maintain clean, attractive departments.

Requires a High School Diploma (GED) preferred, retail experience preferred, basic math, and strong attention to detail; must follow PPE, food safety, guest experience guidelines, and safe work practices. Flexibility to work varied shifts may be required.