Catering Supervisor - State Farm Arena

Compass Group USA

Atlanta (GA)

On-site

USD 21,593 - 30,754

Part time

14 days+
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Benefits offered by this job

Instapay (early wage access)
Health and Wellness Program
Discount Marketplace
Employee Assistance Program
Associate Shopping Program

Job summary

Compass Group USA is seeking a Catering Supervisor for the State Farm Arena/Levy Restaurants in Atlanta. This part-time, event-based role requires mornings, evenings, and weekend availability, including Hawks home games, with a pay rate of $19.00 per hour.

The ideal candidate has 1-3 years in catering/hospitality supervision, strong leadership, and excellent communication skills to interact with high-profile guests while ensuring top-quality service and food safety at all events.

Qualifications

  • 1-3 years experience in catering, hospitality, or food service supervisor.
  • Excellent communication and interpersonal skills.
  • Strong leadership and team management skills.
  • Conflict resolutions and de-escalation skills.
  • Ability to learn event paperwork, inventory reports, and menus.
  • Exceptional organizational skills and attention to detail.

Responsibilities

  • Direct and respond to guest questions and needs during events.
  • Meet with directors before events to review details.
  • Supervise staff during check-ins and breakdowns.
  • Maintain proper display and handling of food/beverage throughout events.
  • Establish rapport with guests and upsell where appropriate.
  • Ensure timely event setup, service, and breakdown within timelines.
  • Complete post-event inventory and restock as needed.
  • Create, modify, and close sales checks in the POS system.

Skills

Leadership
Communication
Guest service
Problem solving
Decision making
Upselling techniques

Tools

POS (Point of Sale)

Job description

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Catering Supervisor - State Farm Arena/Levy Restaurants

Pay Rate:$19.00 per hour. This is not a tipped position.

Schedule:Part time event-based schedule. Open availability preferred. Must be able to work mornings, evenings, and weekends. Must be able to work all Hawks home games.

Requirements:The ideal candidate will have 1-3 years' experience working in a similar setting. The candidate should have an outgoing personalitiy and the ability to interact with high profile guests and remain professional and dedicated to providing exceptional experience. They have the ability to communicate effectively, problem solve and make decisions with little guidance.

Qualifications

  • 1-3 years of experience in catering, hospitality, or food service supervisor
  • Excellent communication and interpersonal skills.
  • Strong leadership and team management skills.
  • Conflict resolutions and de-esclation skills.
  • Ability to learn and understand event-specific paperwork, inventory reports, and menus
  • Exceptional organizaional skills and attention to detail
Job Summary

Summary: The Catering Supervisor is responsible for directing and responding to guest questions and needs. The Catering Supervisor initially reviews details with the Director. The Supervisor meets the staff at the beginning of a shift and checks each staff memeber in for the event. The Supervisor should understand the content of the meny and ensure timely delivery of food. Strict following of food safety and guidleines are required. The server is responisble for executing area set up and breakdown. The Supervisor oversees the breakdown of the event once it is concluded.
Essential Duties and Responsibilities:

  • Meets with the directors before the event to go over details.
  • Supervises staff during check-ins and breakdowns.
  • Ensures all food and beverage is properly displayed and maintained throughout the event.
  • Knowledgeable on all menu offerings.
  • Establishes rapport with guests and understands suggestive and upselling techniques.
  • Determine where guests would like to eat their meals and help them get situated.
  • Thoroughly completes all event set-up and breakdown responsibilities within timelines provided.
  • Performs post event product inventory and restocks, as needed.
  • Create, modify and close sales checks in point of sale.
  • Understands all event paperwork and reports.
  • Adheres to location appearance guidelines.
  • Maintains service areas.
  • Employs good safety and sanitation practices.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Associates of Levy are offered many fantastic benefits.

  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program
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