Catering Specialist- Des Peres

Tazikis Mediterranean Cafe; Missouri; On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is looking for a Catering Specialist to join their team in a flexible and exciting role. You will represent the company, providing exceptional service while preparing and delivering catering orders. This position offers a supportive environment with opportunities for career growth, including the potential for ownership. Enjoy a great work-life balance with no late nights or early mornings, and indulge in delicious meals during your shifts. If you're energetic, reliable, and ready to thrive in a fast-paced setting, this is the perfect opportunity for you.

Benefits

Medical, Dental, Vision, and Disability Insurance

Paid Time Off

401k program with employer match

High-Paying Tip Pool

FREE Delicious Meals

Flexible Schedule

Great Environment

Career Path to Ownership

Option to get paid daily

Qualifications

• Must be 21 years of age and have reliable transportation.
• Energetic, reliable, and able to thrive in a fast-paced environment.

Responsibilities

• Represent the company and provide exceptional customer service.
• Prepare and deliver catering orders while maintaining a clean vehicle.

Skills

Communication Skills

Problem-Solving Skills

Customer Service

Food Service Experience

Education

Food Manager’s Certification

Job description

Join to apply for the Catering Specialist - Des Peres role at Taziki's Mediterranean Cafe.

• Medical, Dental, Vision, and Disability Insurance options
• Paid Time Off potential
• 401k program with employer match
• High-Paying Tip Pool
• FREE Delicious Meals on every shift
• No late nights, no early mornings
• Flexible Schedule
• Great Environment
• Career Path to Ownership
• Option to get paid daily

Once eligible, benefits include:

• Medical, Dental, Vision, and Disability Insurance options
• Paid Time Off potential
• 401k program with employer match

We understand you want a flexible, exciting job with good co-workers and meaningful work. Experience is a plus but not required — we can teach you everything you need to know!

Job Summary

• Represent Taziki’s to customers, sharing our service, menu, story, and culture
• Provide exceptional customer service face-to-face or over the phone
• Prepare, assemble, and check catering orders
• Deliver and set up catering orders
• Maintain a clean and stocked catering vehicle
• Know menu items, packaging, and pricing; communicate effectively
• Understand POS and Advanced Order systems
• Drive safely, following traffic laws
• Comply with Health Department standards

Qualifications

• Must be 21 years of age
• Flexible schedule
• Energetic and reliable
• Prior food service experience preferred
• Reliable transportation
• Strong communication skills
• Ability to thrive in a fast-paced environment
• Sound decision-making and problem-solving skills
• Clean driving record

All Employees Must

• Abide by company standards and policies
• Obtain a Food Manager’s certification shortly after starting

Working Conditions & Hours

• Mornings, afternoons, evenings, weekends, and holidays

Physical Requirements

• Standing, walking, reaching, lifting up to 30 pounds, wiping, driving

Taziki’s is an Equal Opportunity Employer.