Catering Specialist-Creve Coeur

Tazikis Mediterranean Cafe; Missouri; On-site; USD 30,000 - 40,000; Full time

Job summary

Taziki's Mediterranean Cafe is seeking a Catering Specialist for their Creve Coeur location. This role involves exceptional customer service, the preparation of catering orders, and ensuring a clean catering vehicle. Candidates should have a flexible schedule and a passion for food service.

Benefits

High-Paying Tip Pool

FREE Delicious Meals on every shift

Flexible Schedule

Career Path to Ownership

Option to get paid daily

Qualifications

• Must be 21 years of age.
• Flexible schedule required.
• Prior food service experience preferred.

Responsibilities

• Provide exceptional customer service face-to-face or over the phone.
• Prepare, assemble, and check catering orders.
• Deliver and set up catering orders.

Skills

Customer Service

Communication

Leadership

Job description

Join to apply for the Catering Specialist-Creve Coeur role at Taziki's Mediterranean Cafe

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Join to apply for the Catering Specialist-Creve Coeur role at Taziki's Mediterranean Cafe

• Medical, Dental, Vision, and Disability Insurance options!
• Paid Time Off potential!
• 401k program with employer match!
  
  
  

Benefits Offered | Wage Information

• High-Paying Tip Pool!
• FREE Delicious Meals on every shift!
• No late nights, no early mornings!
• Flexible Schedule!
• Great Environment!
• Career Path to Ownership!
• The option to get paid daily!
  
  
  

Plus, once you're eligible:

• Medical, Dental, Vision, and Disability Insurance options!
• Paid Time Off potential!
• 401k program with employer match!
  
  
  

We get it – you want a flexible job you’re excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki’s. Experience is great, but not required - we can teach you everything you need!

Job Summary:

• Be a Taziki’s Ambassador to customers for our service, our menu, our story, and our culture
• Provide exceptional customer service face-to-face or over the phone
• Prepare, assemble, and check catering orders
• Deliver and set up catering orders
• Ensure the catering vehicle is clean and stocked with supplies
• Know menu items, packaging, and pricing with the ability to communicate them effectively
• Understand POS and Advanced Order system
• Drive safely at all times; abiding by all traffic laws
• Comply with applicable Health Department standards
  
  
  

Qualifications:

• Must be 21 years of age
• Flexible schedule
• Energetic
• Prior food service experience preferred
• Must have reliable transportation
• Leadership, guest service, and verbal communication skills with guests/team members
• Ability to thrive in a fast-paced environment, balancing multiple tasks and priorities
• Demonstrate sound decision-making and problem-solving skills
• Have and maintain a clean driving record
  
  
  

All Employees Must:

• Understand and abide by all company standards and policies (provided in your handbook)
• Obtain a Food Manager’s certification shortly after beginning employment
  
  
  

Your Working Conditions/ Hours:

• Mornings
• Afternoons
• Evenings
• Weekends &/ or holidays (depending on events)
  
  
  

Your Physical Requirements:

(with or without a reasonable accommodation)

• Standing
• Walking
• Reaching
• Carrying/ Lifting up to 30 pounds
• Wiping
• Driving
  
  
  

Taziki’s is an Equal Opportunity Employer

Company Overview

Taziki's Café is a fast-casual restaurant brand with more than 90 locations in 17 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities!

Seniority level

• Seniority level

  Not Applicable

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitals and Health Care, Non-profit Organizations, and Government Administration

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