Catering Servers

Torrey Holistics; Winston-Salem (NC); On-site; USD 17,000 - 25,000; Full time

Job summary

Torrey Holistics in Winston-Salem, NC is seeking enthusiastic Catering Servers to join our events team. You will help set up and break down catering at weddings, corporate gatherings, and other occasions, delivering friendly, professional service.

The role emphasizes teamwork, attention to detail, and a positive attitude. Flexibility for weekends and evenings, ability to stand long hours, and a willingness to lift up to 25 pounds are required.

Qualifications

• Previous experience in catering or food service is preferred but not required.
• Strong communication and interpersonal skills.
• Ability to work well in a team-oriented environment.
• Flexible schedule, including availability on weekends and evenings.
• Must be able to stand for long periods and lift up to 25 pounds.
• Food Handler's certification is a plus.
• Positive attitude and a commitment to providing excellent customer service.

Responsibilities

• Set up and break down catering events, including tables, chairs, and serving stations.
• Serve food and beverages to guests in a friendly and professional manner.
• Maintain cleanliness and organization of the service area throughout the event.
• Respond to guest inquiries and requests promptly and courteously.
• Collaborate with kitchen staff and event coordinators to ensure seamless service.
• Follow all health and safety regulations to ensure a safe dining experience.

Skills

Strong communication

Teamwork

Customer service

Flexibility

Job description

Job Title: Catering Servers

Location: Winston-Salem, NC 27101

Overview

We are seeking enthusiastic and dedicated Catering Servers to join our dynamic team in Winston-Salem, NC. If you have a passion for hospitality and enjoy working in a fast-paced environment, this is the perfect opportunity for you! Our Catering Servers play a crucial role in delivering exceptional dining experiences at various events, from weddings to corporate gatherings. Join us and be part of a team that values service excellence and teamwork.

Responsibilities

• Set up and break down catering events, including tables, chairs, and serving stations.
• Serve food and beverages to guests in a friendly and professional manner.
• Maintain cleanliness and organization of the service area throughout the event.
• Respond to guest inquiries and requests promptly and courteously.
• Collaborate with kitchen staff and event coordinators to ensure seamless service.
• Follow all health and safety regulations to ensure a safe dining experience.

Qualifications

• Previous experience in catering or food service is preferred but not required.
• Strong communication and interpersonal skills.
• Ability to work well in a team-oriented environment.
• Flexible schedule, including availability on weekends and evenings.
• Must be able to stand for long periods and lift up to 25 pounds.
• Food Handler's certification is a plus.
• Positive attitude and a commitment to providing excellent customer service.

Dress Code (Required to Begin)

• Black dress pants
• Black dress shirt with collar, button down, long sleeves
• Black shoes with closed toe and closed heel
• Black socks