Catering Server – Meals Provided Daily, Social Impact (SF)

Just Fare; San Francisco (CA); On-site; USD 29,000 - 30,000; Full time

Benefits offered by this job

Cell phone stipend

401K after 90 days

Pre-tax commuter benefits

Meals provided daily onsite

Growth opportunities

Job summary

Just Fare is hiring a Catering Server to manage front-of-house hospitality for corporate catering, including daily meal setup, service, and snack programs. The role involves shift blocks Mon-Thu 10am–2:30pm, with some longer hours and partial Friday availability, based in Oakland, CA.

Compensation ranges per hour with benefits and opportunities to advance within a mission-driven team. Responsibilities include setting up/breaking down meals, hosting clients, maintaining a clean service

Qualifications

• 2+ years experience in a hospitality environment with a passion for food & people
• Positive attitude, strong work ethic, communication & patience
• Attendance & punctuality is required with schedule flexibility determined by needs
• Ability to be self-sufficient & make sound decisions on-the-fly
• Must be able to lift at least 50 lbs and support with loading items in and out of van
• Understanding & knowledge of safety, sanitation & food handling procedures
• Preferred: Basic computer skills (docs, spreadsheets, google docs, etc.)
• Preferred: Good knowledge of local products, producers and farms
• Smart Phone Mobile device required for daily communications
• Basic Food Handler Certification

Responsibilities

• Setup and breakdown of daily meal services and all other points of service
• Help uphold Just Fare hospitality standards
• Replenish service line and answer questions throughout service
• Be a friendly face and host within all office kitchen areas
• Create an authentic connection with our client community
• Maintain a clean and organized work/service environment
• Help with signage for all offerings
• Monitor and record time and temperature of food for safety/sanitation purposes
• Assist in the food transportation to and from the onsite delivery dock, including unloading and loading vans
• Support with snack and drink (S&D) services as needed at client sites
• Send detailed end of service reports daily

Skills

Hospitality experience

Positive attitude

Punctuality

Self-sufficiency

Lift 50 lbs

Safety awareness

Computer basics

Local product knowledge

Smartphone required

Education

Basic Food Handler Certification

Job description

Just Fare is hiring a Catering Server to manage front-of-house hospitality for corporate catering, including daily meal setup, service, and snack programs. The role involves shift blocks Mon-Thu 10am–2:30pm, with some longer hours and partial Friday availability, based in Oakland, CA.

Compensation ranges per hour with benefits and opportunities to advance within a mission-driven team. Responsibilities include setting up/breaking down meals, hosting clients, maintaining a clean service