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Concord Hospitality is seeking a proactive Catering & Sales Manager to lead catering events and maximize revenue while delivering exceptional experiences. This role involves managing social and corporate events, negotiating contracts, and collaborating with hotel departments to ensure guest satisfaction.
The ideal candidate will have a minimum of 2 years’ experience in a relevant field, strong organizational skills, and a flexible schedule, including weekends.
Concord Hospitality is seeking a proactive and results-driven Catering & Sales Manager to lead social and corporate catering events, including guest room bookings. This role combines sales, event management, and guest service, with a focus on maximizing revenue and delivering exceptional experiences. A flexible schedule, including weekends (and peak-season Tuesday–Saturday), is required.
At Concord Hospitality, we invest in our associates through training and development at all levels. Our “Associate First” culture supports growth, balance, and diversity.
Built on five cornerstones—Quality, Integrity, Community, Profitability, and FUN!—our associates proudly cheer:
“We Are Concord!”
We are an equal opportunity employer committed to diversity and inclusion and strive to be a Great Place to Work for All.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Source: Concord Hospitality