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A leading hospitality company is seeking a Catering Manager to join their team. The role involves developing market segments, maintaining client relationships, and coordinating event logistics to ensure exceptional guest experiences. Ideal candidates should possess strong negotiation skills and a passion for hospitality.
Job Description
HOT0BN2T
Hilton La Jolla Torrey Pines, 10950 North Torrey Pines Road, La Jolla, 92037
Whether you’re hosting a small gathering or a grand wedding, our indoor and outdoor spaces offer over 60,000 sq. ft. of customizable venues to fit any event.
We are looking to add a Catering Manager to our team! Enjoy a friendly workplace environment, complimentary shift meals, and the Go Hilton travel discount program. We believe you’ll love being part of the Hilton team!
As Catering Manager, you will be responsible for developing market segments, soliciting new customer relationships, and negotiating business through proposals and contracts to close deals.
What will I be doing?
In this role, you will:
Essential functions include:
What are we looking for?
Hilton, founded in 1919, is a leader in the hospitality industry, known for innovation, quality, and success. We value:
Key attributes include:
What will it be like to work for Hilton?
Hilton is a global hospitality leader, offering a range of accommodations from luxury hotels to extended-stay suites. Our mission is to create remarkable hospitality experiences worldwide, with our team members at the core of our success.
The salary range for this role is $70,000-$80,000 annually (plus bonus), depending on experience and location. #LI-JL2