Catering Lead

Panera LLC

Wheaton (IL)

On-site

USD 22,041 - 26,518

Full time

14 days+

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Benefits offered by this job

Free on-shift meals
Flexible scheduling
Paid vacation and holidays
Medical, dental, and vision insurance

Job summary

Panera LLC is seeking a catering manager in Wheaton, IL. Responsibilities include managing catering orders, ensuring high-quality service, and adhering to food safety standards. Ideal candidates should have excellent communication skills and be self-starters open to flexible hours.

Benefits include competitive pay, free meals, paid vacation, medical insurance, and career advancement opportunities. Join us to create memorable experiences for our guests!

Qualifications

  • Minimum age: 18 years.
  • Complete basic food safety training (Food Handler's Card, as required by law).
  • Own a vehicle suitable for delivering orders.
  • Clear communication in a loud environment.

Responsibilities

  • Manage and produce catering orders for guests.
  • Create memorable experiences with warm, friendly service.
  • Assist with delivering orders to guests’ events.
  • Adhere to health and food safety standards.
  • Market Panera Catering to local businesses.

Skills

Effective communication skills
Self-starter
Organizational skills
Time-management skills
Ability to lift 25–50 pounds

Job description

Job Responsibilities
  • Manage and produce catering orders for our guests.
  • Create memorable experiences with warm, friendly service, effective communication, and proactive follow‑ups to ensure every guest leaves satisfied.
  • Assist with delivering orders to guests’ events.
  • Strictly adhere to health and food safety standards.
  • Maintain Panera’s exceptional standards for craveable food quality.
  • Build excitement and interest in Panera’s products and services.
  • Market Panera Catering to local area businesses, schools and events.
  • Assist and support your Managers and Team Members as needed.
  • Help build our culture of warmth, belonging, growth, and trust.
Qualifications
  • Minimum age: 18 years.
  • Complete basic food safety training (Food Handler’s Card, as required by law).
  • Enjoy working with people and have effective communication skills.
  • Self‑starter who can meet goals with limited supervision.
  • Excellent organizational and time‑management skills.
  • Own a vehicle suitable for delivering orders and have an acceptable driving record.
  • Flexible hours, including nights and weekends, in a fast‑paced environment with shifting priorities.
  • Ability to lift, carry, push, or pull objects 25–50 pounds.
  • Capability to stand and walk for up to 3 hours.
  • Clear communication and quick comprehension in a loud environment.
  • Be an ambassador of our Guiding Values and Behaviors: making people smile, learning and growing together, finding solutions, taking initiative, working as a team, having fun, celebrating success, and seeing the best in others.
Benefits
  • Competitive pay & eligible for team tips.
  • Free on‑shift meals & unlimited fountain beverages.
  • Flexible & reliable scheduling.
  • Paid vacation, sick time, and holidays for full‑time team members.
  • Medical, dental, vision, life insurance, pet insurance & 401(k) with match available.
  • Career advancement & leadership development opportunities.
  • Tuition discounts.
  • Perks & rewards for team members.
  • Team member assistance program.
  • And much, much more!

Location: 600647 Wheaton, IL - Danada Square East

Equal Opportunity Employer: Disabled/Veterans

Competitive pay: $16.00 - $19.25

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