Catering Host & FoH Pro – Social Impact

Just Fare; San Francisco, Northern (CA, KY); Hybrid; USD 28,000 - 30,000; Part time

Benefits offered by this job

Cell Phone Stipend

401K after 90 days

Parking and Transportation Pre-Tax

Meals provided daily

Job summary

Just Fare is seeking a Catering Server to manage hospitality experience for corporate catering clients. You will handle FoH duties like daily meal service setup/breakdown and maintain a clean service environment, with potential cross-training in basic culinary tasks.

Shift details are Tue, Wed, Thu 10am–3pm, with Mon/Fri as preferred; compensation is $20–$22/hourly DOE. Benefits include a cell phone stipend, 401K after 90 days, pre-tax commuter benefits, and daily meals onsite at the Oakland

Qualifications

• 2+ years experience in a hospitality environment with a passion for food & people.
• Positive attitude, strong work ethic, communication & patience.
• Attendance & punctuality is required with schedule flexibility determined by needs.
• Ability to be self-sufficient & make sound decisions on-the-fly.
• Must be able to lift at least 50 lbs and support with loading items in and out of van.
• Understanding & knowledge of safety, sanitation & food handling procedures.
• Preferred: Basic computer skills (docs, spreadsheets, google docs, etc.).
• Preferred: Good knowledge of local products, producers and farms.

Responsibilities

• Setup and breakdown of daily meal services and all other points of service
• Help uphold Just Fare hospitality standards
• Replenish service line and answer questions throughout service
• Be a friendly face and host within all office kitchen areas
• Create an authentic connection with our client community
• Maintain a clean and organized work/service environment
• Help with signage for all offerings
• Monitor and record time and temperature of food for safety/sanitation purposes
• Assist in the food transportation to and from the onsite delivery dock, including unloading and loading vans
• Support with snack and drink (S&D) services as needed at client sites
• Send detailed end of service reports daily

Skills

Hospitality experience

Positive attitude

Punctuality

Decision making

Lifting 50 lbs

Food safety basics

Computer basics

Local product knowledge

Education

Food Handler Certification

Job description

Just Fare is seeking a Catering Server to manage hospitality experience for corporate catering clients. You will handle FoH duties like daily meal service setup/breakdown and maintain a clean service environment, with potential cross-training in basic culinary tasks.

Shift details are Tue, Wed, Thu 10am–3pm, with Mon/Fri as preferred; compensation is $20–$22/hourly DOE. Benefits include a cell phone stipend, 401K after 90 days, pre-tax commuter benefits, and daily meals onsite at the Oakland