Must be 18 years or older and have a valid drivers license.
Position Type
Our Benefits Include
- Paid Safety Training
- Flexible scheduling (and closed on Sundays)
- A fun work environment where you can positively influence others
- Learning first‑hand from an experienced Operator and Restaurant Leaders
- Intentional growth and development to help you reach your professional goals
- Scholarship opportunities
- Competitive pay
Catering Delivery Driver Responsibilities
- Execute safe driving best practices when operating delivery vehicles for meal deliveries with a sense of urgency and hospitality
- Represent Chick‑fil‑A by providing exceptional customer service during each delivery
- Work alongside the Kitchen and Catering Teams to prepare, organize, and assemble catering orders for accuracy and quality before delivery
- Assist in packaging, loading, and verifying catering orders to ensure all items are included
- Maintain Operational Excellence in vehicles and delivery assembly area (cleanliness, speed and accuracy, taste of food, and attentive & courteous) at all times
- Communicate professionally with guests and leadership regarding delivery updates or concerns
- Meet with Supervisor on shift to receive specific position and other duty(s) assigned on current shift when there are no deliveries available
- Must be willing to serve as both a delivery driver and inside restaurant support in Kitchen or Service Operations
- Adhere to Chick‑fil‑A rules and dress code at all times
Qualifications and Requirements
- Must be 18 years of age or older in order to operate a Chick‑fil‑A vehicle
- Must have a working smartphone with a data plan and GPS
- Must have a valid state‑issued driver's license
- Ability to carry delivery tote bags (approximately 25 lbs)
- Ability to work independently while maintaining strong communication with the team
- Strong hospitality mindset and attention to detail
Working at a Chick‑fil‑A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people‑focused environment. Most Chick‑fil‑A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.