Catering Coordinator; FT Hourly; Open Availability; Cosentino's Market #425, 8051 W. 160th St.,[...]

Cosentino's Food Stores; Overland Park (KS); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a Catering Coordinator to enhance customer experiences by providing excellent catering consultations and ensuring seamless event execution. This full-time role involves engaging with customers, managing catering logistics, and maintaining high standards of service. The ideal candidate will thrive in a fast-paced environment, demonstrating strong communication skills and a commitment to customer satisfaction. Join a dynamic team dedicated to delivering exceptional catering services and be part of a rewarding experience in the food service industry.

Qualifications

• Minimum 6 months experience in catering or similar large group functions.
• Food handling permit within first 14 days of employment.

Responsibilities

• Assist customers with catering needs and suggest appropriate items.
• Participate in event setup, delivery, and execution.

Skills

Customer Service

Catering Knowledge

Communication Skills

Inventory Management

Basic Math Skills

Education

High School Diploma or Equivalent

Job description

Catering Coordinator; FT Hourly; Open Availability; Cosentino's Market #425, 8051 W. 160th St., Overland Park, KS

Job Category: Deli

Requisition Number: DRAFT005941

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• Posted: April 18, 2025
• Full-Time

Locations

Overland Park, KS 66223, USA

Description

Position Objective: To assist customers by consulting on their catering needs, suggesting appropriate catering items, and assisting at scheduled catering events to ensure flawless execution.

Reporting Structure: Reports to the Catering Director.

Status: Non-exempt position.

Knowledge

Essential:

• Food handling permit within first 14 days of employment.
• Valid driver’s license for catering deliveries.
• Minimum 6 months experience in catering or similar large group functions.
• Completion of ongoing training per Cosentino’s Learning Plan.

Preferred:

• High school diploma or equivalent.

Skills

Essential Job Functions:

• Implement Cosentino’s Customer Service Standards.
• Provide courteous and efficient catering consultations.
• Demonstrate detailed knowledge of catering products for customer suggestions.
• Communicate clearly with team members for smooth event execution.
• Participate in event setup, delivery, and execution with urgency.
• Resolve customer complaints professionally and escalate when necessary.
• Practice product rotation and monitor dates.
• Operate, clean, and maintain equipment safely.
• Meet productivity standards.
• Unload shipments and stock merchandise properly.
• Participate in inventory management efficiently.
• Follow health, sanitation, and safety regulations.
• Maintain strong verbal and interpersonal skills.
• Apply basic math and reading skills.

Non-Essential:

• Support marketing of catering services.
• Ensure cleanliness and setup of coolers and prep areas.
• Assist with additional tasks as needed.

Physical Abilities

Essential:

• Reaching, twisting, lifting up to 20 lbs regularly, and up to 50 lbs occasionally.
• Standing and walking for long periods.
• Work in cold environments like coolers and freezers.
• Bending, squatting, and ladder climbing (up to 5 ft).

Qualifications

Education

Required:

High School diploma or equivalent.

Equal Opportunity Employer. This employer complies with federal employment laws and provides rights information from the Department of Labor.