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CATERING COOK - Prudential Center

Levy Restaurants

Newark (NJ)

On-site

USD 10,000 - 60,000

Part time

16 days ago

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Job summary

Levy Restaurants is seeking a Catering Cook for the Prudential Center in Newark, NJ. This entry-level position involves preparing high-quality food, maintaining cleanliness, and ensuring safety standards are met. Join a dynamic team and enjoy benefits like Instapay and a Health and Wellness Program.

Benefits

Instapay and high-interest savings via the EVEN app
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program

Qualifications

  • Entry-level position requiring food preparation skills.
  • Ability to maintain cleanliness and safety standards.
  • Good communication and teamwork skills are essential.

Responsibilities

  • Prepares high-quality food items according to recipes.
  • Cleans kitchen after use and maintains cleanliness standards.
  • Operates and maintains kitchen equipment.

Skills

Food Preparation
Cleanliness
Teamwork

Job description

Join to apply for the CATERING COOK - Prudential Center role at Levy Restaurants

1 month ago Be among the first 25 applicants

Levy Sector

Position Title:

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Pay Range:

$21.90 to $21.90

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Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1388866.

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Diversity and Inclusion

We value diversity of thought and inclusion for all, which drives our success. Start your journey with us today!

About Levy

From stadiums to head tables, Levy leverages creativity, strategy, impeccable service, and love for great food to create unforgettable experiences. Founded in Chicago 40 years ago, Levy is a leading presence in the Food, Beverage, and Retail industry across over 200 venues nationwide.

Learn more about us

Visit http://www.levyrestaurants.com/who-we-are/

Job Summary

Prepares food according to standards, guidelines, and regulations, ensuring quality food service at all times.

Essential Duties and Responsibilities
  1. Prepares high-quality food items according to recipes and schedules.
  2. Serves meals or prepares for delivery, ensuring correct portioning, temperature, and presentation.
  3. Uses ticket procedures during service and maintains records.
  4. Cleans kitchen after use, maintains cleanliness standards.
  5. Stores food and supplies properly, maintains refrigerators and storerooms.
  6. Operates and maintains kitchen equipment.
  7. Assists in planning, record-keeping, and ordering supplies.
  8. Reports maintenance issues or accidents immediately.
  9. Attends safety and in-service meetings.
  10. Maintains good relationships with coworkers and customers.
  11. Performs job safely, maintaining a clean environment.
  12. Performs other duties as assigned.
  13. Ensures proper presentation, portion control, and temperature, following HACCP standards.
  14. Prioritizes safety for yourself and others.
  15. Follows all company policies, including safety procedures when handling equipment and hot items.
Apply today!

Levy is part of Compass Group USA.

Learn about the Compass story

Visit http://www.levyrestaurants.com/who-we-are/

Equal Opportunity Employer

Compass Group is committed to fair treatment for all applicants and employees, regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or other protected classes.

Benefits for Levy Associates
  • Instapay and high-interest savings via the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

Paid and unpaid time off benefits may be available, depending on location and law. For details regarding paid time off in specific states, click here.

Additional Job Details
  • Seniority level: Entry level
  • Employment type: Part-time
  • Job function: Management and Manufacturing
  • Industries: Food & Beverages

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