Catering Chef

HollyHedge Estate, Inc.; False Pass (AK); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Health insurance

401(k)

401(k) matching

Paid time off

Vision insurance

Paid sick time

Paid training

Employee discount

Flexible schedule

11-Month Schedule (Closed February)

Job summary

HollyHedge Estate, Inc. seeks an entry-level chef to join our catering, bakery and special events team. This is a full-time or part-time role for someone eager to learn and grow with our family-owned business. We operate two boutique hotels with a private club and a full-service wedding facility.

Ideal candidates have restaurant experience or completed a culinary program, and are team players who enjoy diverse cuisines. Weekend/evening shifts are required.

Qualifications

• Qualified individuals will have some experience in food service or a degree in a culinary program.
• Ideal candidates must be good team players and passionate about food.
• Willingness to learn and grow within a family-owned business.

Responsibilities

• Assist in catering, bakery and special events operations.
• Learn and develop culinary skills while contributing to a variety of cuisines.
• Work a flexible schedule with weekends and evenings required.

Skills

English (Required)

Teamwork

Restaurant experience

Spanish (Preferred)

Education

High School or Collegiate Culinary Program (Preferred)

ServSafe (Preferred)

Job description

Job Description

Join our catering, bakery and special events team as a full-time or part-time, entry-level chef. We're looking for someone who is interested in learning and developing their culinary skills while growing along with our company. We are a family-owned and operated business for 30+ years. Our current portfolio consists of two boutique hotels with a private club, breakfast kitchen, production bakery and full-service wedding facility between them. Our team members come from restaurant backgrounds, and we pride ourselves on taking restaurant-quality food service to our hospitality and event spaces.

Candidates must enjoy being part of a catering and food service team. They will help maintain our reputation as a premier event destination in the Greater Philadelphia and New York region. This is a early professional, and lifestyle position, with regular off-days, paid vacation, retirement benefits, health insurance, competitive salary based on experience and salary history and bonus opportunities. On-the-job training provided in a supportive environment for building one's skills. We are also part of the National Restaurant Association’s accredited 18-month apprenticeship program, if candidates are interested in continuing their education and professional certifications.

Qualified individuals will have some experience in food service or a degree in a culinary program, along with a demonstrated passion for food. Ideal candidates must be good team players, laid back, excited about different cuisines and flavors, and interested in being part of something special.

Scheduling is a little flexible, with option of a 4 or 5 day work week. Weekends and evenings are required. In addition to competitive salary, employees benefit from paid health/vision insurance, company matching retirement plan, annual bonus eligibility, and paid leave up to 1 month per year.

Benefits:

• 11-Month Schedule (Closed February)
• 401(k); 401(k) matching
• Employee discount
• Flexible schedule
• Health insurance
• Paid sick time
• Paid time off
• Paid training
• Vision insurance

Shift:

• Prep Shifts: 5-10 hours per week
• Events or Service Shifts: 20-30 hours per week
• Weekend & Evening Shifts Required

Ability to commute/relocate:

• New Hope, PA 18938: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Restaurant experience: 1 year (Preferred)

Education:

• High School or Collegiate Culinary Program (Preferred)

Work Location: In person

Benefits:

• 401(k)
• 401(k) matching
• Health insurance
• Paid time off
• Vision insurance

Experience:

• culinary or restaurant: 1 year (Preferred)

Language:

• English (Required)
• Spanish (Preferred)

License/Certification:

• ServSafe (Preferred)

Shift availability:

• Weekend & Night Shift (Preferred)

Ability to Commute:

• New Hope, PA 18938 (Required)

Work Location: In person

Company Description

We are an industry-leading, boutique hotel that does over 100 weddings and private events per year. Consistently awarded one of the best wedding venues in the greater Philadelphia region. We place a company-wide emphasis on nurturing the whole person, with a focus on work-life balance and personal growth. Most team members work for a decade or longer, and new position openings do not come around frequently.

Company Description

We are an industry-leading, boutique hotel that does over 100 weddings and private events per year. Consistently awarded one of the best wedding venues in the greater Philadelphia region. We place a company-wide emphasis on nurturing the whole person, with a focus on work-life balance and personal growth. Most team members work for a decade or longer, and new position openings do not come around frequently.