Catering Bartender: Fast-Paced Mixology & Guest Hospitality

Aramark Corporation; Seattle (WA); On-site; USD 24,796 - 26,174; Full time

Benefits offered by this job

Comprehensive benefits including 401(k

Parental leave and disability coverage

Job summary

Aramark Corporation in Seattle is seeking a Catering Bartender to deliver guest-centered service, prepare and serve alcoholic and non-alcoholic beverages, and uphold alcohol service policies. The role emphasizes hospitality, accuracy in cash handling, and strong product knowledge in a fast-paced environment.

The position requires the ability to check IDs, manage inventory, and work a flexible schedule including evenings and weekends.

Qualifications

• Previous experience as a bartender preferred.
• Thorough knowledge of liquor, beer, wine, and mixology.

Responsibilities

• Greets guests and takes orders, processes cash and credit card transactions
• Mixes and serves both alcoholic and non-alcoholic beverages
• Adheres to all established alcohol service policies and safe drinking guidelines including checking patrons’ identification to ensure that they meet minimum age requirements for alcohol consumption
• Adheres to cash handling policies
• Sets up and breaks down workstations, including cleaning and sanitizing
• Takes inventory counts and ensures product is stocked to appropriate levels
• Provides excellent guest service, anticipating guests needs and ensuring guest satisfaction
• Maintains a positive demeanor towards guests, customers, clients, co-workers, etc.
• Ensures security of company assets
• Other duties and tasks as assigned by manager

Skills

Previous experience as a bartender

Job description

Aramark Corporation in Seattle is seeking a Catering Bartender to deliver guest-centered service, prepare and serve alcoholic and non-alcoholic beverages, and uphold alcohol service policies. The role emphasizes hospitality, accuracy in cash handling, and strong product knowledge in a fast-paced environment.

The position requires the ability to check IDs, manage inventory, and work a flexible schedule including evenings and weekends.