CATERING ATTENDANT (ON CALL)

Chartwells Higher Education Dining Services; Scranton (Lackawanna County); On-site; USD 18,184 - 25,898; Part time

Benefits offered by this job

Retirement plan

Health and wellness programs

Discount marketplace

Job summary

Chartwells Higher Education Dining Services is seeking on-call catering attendants at Marywood University in Scranton, PA. This role involves delivering and serving food at events, ensuring cleanliness during and after functions, and maintaining a friendly service environment.

Candidates must be able to fulfill necessary qualifications, including having a valid driver's license and obtaining any required permits. A retirement plan, wellness programs, and other benefits are offered for part- and full-time positions.

Qualifications

• Valid driver’s license may be required.
• Must possess or be able to obtain a valid food handler’s permit and/or alcohol servers’ permit.

Responsibilities

• Delivers and serves food at scheduled functions under supervision.
• Assembles and delivers all food and supplies for catered functions.
• Cleans location after event is completed.

Job description

We are hiring immediately for on‑call catering attendant positions at Marywood University (2300 Adams Avenue, Scranton, PA 18509). Online applications accepted only.

Schedule: On call schedule; days and hours may vary, on call as needed. Details provided during interview.

Pay: $16.00 per hour.

Job Summary

Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures accurate execution of events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down setup and leaves the area neat; returns leftover food and equipment to the catering facility in a timely manner.

Essential Duties and Responsibilities

• Assembles and delivers all food and supplies for catered functions to their scheduled locations.
• Logs and maintains food temperatures.
• Arranges tables and decorations.
• Arranges buffet tables with food, beverage and service items according to standards.
• Serves food and beverages to guests.
• Thoroughly cleans location after event is completed.
• Returns food and beverages, serving equipment and utensils to catering facility.
• Distributes and collects customer comment cards for catered functions.
• Stocks, cleans and maintains catering facility and equipment.
• Ensures guests receive friendly, courteous service at all times.
• Maintains in‑depth knowledge of complete menu and products on hand.
• Maintains clean and safe work environment.
• Follows safety and sanitation policy and procedures at all times.
• Performs other duties as assigned.

Qualifications

• Valid driver’s license may be required.
• Must possess or be able to obtain a valid food handler’s permit and/or alcohol servers’ permit where required by state law.

Benefits

• Full‑time and part‑time positions offer: retirement plan; associate shopping program; health and wellness programs; discount marketplace; identity theft protection; pet insurance; voluntary benefits including critical illness insurance, accident insurance, hospital indemnity insurance, legal services, choice auto and home program.
• Full‑time positions also offer: medical, dental, vision, life insurance/AD, disability insurance, commuter benefits, employee assistance program, flexible spending accounts (FSAs).
• Paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

Our Commitment to Diversity and Inclusion

Compass Group is an equal‑opportunity employer. We are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. The job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. The company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Gourmet Dining maintains a drug‑free workplace.