Catering Attendant — Day Shift with Free Meals & Training

Compass Group USA; Framingham (MA); On-site; USD 30,307 - 33,062; Full time

Benefits offered by this job

Free parking on site

Free meals during shift

Willing to train

Internal Employee Referral Bonus

Job summary

Compass Group USA is hiring a Catering Attendant for the Framingham, MA location. This full-time position supports scheduled catering events, delivering and serving food under the supervision of the catering captain.

You may drive a delivery truck and must help set up and break down event spaces, ensuring the area is neat and food is served to guests. The role emphasizes on-site service, adherence to safety standards, and teamwork with the catering staff.

Qualifications

• Front of house and food service experience preferred.
• Driver's license preferred in some states.

Responsibilities

• Assembles and delivers all food and supplies for catered functions to their scheduled locations.
• Logs and maintains food temperatures.
• Arranges tables and decorations.
• Arranges buffet tables with food, beverage and service items according to standards.
• Serve food and beverages to guests.
• Thoroughly cleans location after event is completed.
• Returns food and beverages, serving equipment and utensils to catering facility.
• Distributes and collects customer comment cards for catered functions.
• Stocks, cleans and maintains catering facility and equipment.
• Ensures guests receive friendly, courteous service at all times.
• Maintains in-depth knowledge of complete menu and products on hand.
• Maintains clean and safe work environment.
• Follows safety and sanitation policy and procedures at all times.
• Performs other duties as assigned.

Skills

Front of house

Food service

Culinary experience

Driver's license

Job description

Compass Group USA is hiring a Catering Attendant for the Framingham, MA location. This full-time position supports scheduled catering events, delivering and serving food under the supervision of the catering captain.

You may drive a delivery truck and must help set up and break down event spaces, ensuring the area is neat and food is served to guests. The role emphasizes on-site service, adherence to safety standards, and teamwork with the catering staff.