CASINO PORTER

PENN Entertainment, Inc.; Bossier City, Northern (LA, KY); Hybrid; USD 26,000 - 34,000; Full time

Job summary

PENN Entertainment, Inc. in Louisiana is seeking a reliable Kitchen Cleaner to support daily restaurant operations. You will perform cleaning tasks, maintain equipment, and ensure hygienic conditions in the kitchen and dining areas.

The role requires at least six months of cleaning experience, basic English communication, and the ability to work nights, weekends, and holidays. High school diploma or equivalent preferred, with training on safety and proper chemical use provided.

Qualifications

• Six months or more of cleaning experience is required.
• Must be fluent in English and able to communicate effectively.
• Ability to follow safety instructions and handle cleaning chemicals safely.

Responsibilities

• Perform daily cleaning tasks in kitchen and dining areas.
• Cleans floors, equipment, and surfaces and maintains supply inventory.
• Ensures proper storage of cleaning supplies and follows health and safety rules.

Skills

Fluent English

Verbal communication

Organizational skills

Education

High School Diploma or equivalent

Job description

Introduction

...

Overview

We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. You’ll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find and have more fun. You’ll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities.

Initial placement within the salary range is based on an individual's relevant knowledge, skills, and experience. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being.Specific benefits—such as day-one medical coverage, 401(k) matching, and annual performance bonus—may vary by position. Paid time off is earned according to the local policy and increases with the length of employment.

Responsibilities

• Performs daily cleaning projects as directed by supervisors.
• Cleans all floor mats; sweeps and mops all kitchen floors to remove food, debris, and grease; cleans behind and under all equipment.
• Maintains hood vent system and ovens.
• Cleans and sanitizes all garbage cans.
• Maintains adequate inventory of supplies needed to perform job function.
• Responsible for proper storage of all equipment (e.g. china, glass, silver, cooking equipment, and utensils).
• Ensures the cleanliness of all floors, walls, dishes, pots, etc.
• Ensures “Wet Floor” signs and other markers are used.
• Ensures kitchen workers have and use the proper equipment necessary for the job (e.g. gloves, goggles, cleaning solutions, etc.).
• Ensures that all equipment functions properly; reports malfunctions promptly.
• Assists kitchen utility personnel with duties when necessary as directed by supervisor.
• Assists other outlets with cleaning projects or restocking supplies.
• Assists in training kitchen workers in all aspects of safety.
• Trains kitchen personnel on proper cleaning solution usage and safety applications.
• Responsible for organization and proper storage of cleaning solutions and supplies.
• Maintains the levels and standards of cleanliness and safety set by the company, the Health Department, and OSHA.
• Performs all other related and compatible duties as assigned.
• Maintains strict confidentiality in all company matters.

Requirements

• High School Diploma or equivalent preferred.
• Minimum of six (6) months of cleaning experience required.
• Familiar with the handling of cleaning solutions and compounds; familiar with cleaning all types of kitchen equipment.
• Good verbal communication skills required; must be fluent and literate in English.
• Must have excellent organizational skills.
• Ability to comprehend product labeling instructions to enable the safe application of products.
• Ability to work collaboratively and communicate effectively with team members at all levels of the organization.
• Ability to work a flexible schedule including nights, weekends, holidays, and fluctuating days off.