Cashier - Team Member

Zaxbys; Kingsport (TN); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player in the restaurant sector is looking for enthusiastic Cashier - Team Members to join their vibrant team. This role offers a dynamic work environment where you will greet guests, take orders, and provide excellent service with a sense of urgency. With flexible scheduling and opportunities for advancement, you will enjoy free meals during shifts and discounts off-shift. If you are ready to work in a fun atmosphere and make a difference in guests' experiences, this is the perfect opportunity for you.

Benefits

Free meals on shift

50% off meals off shift

Flexible schedule

Early access to pay

Paid training

Opportunities to advance

Recognition programs

Insurance options

401(k) with match

Qualifications

• Must be 16 years or older and able to work 32-40 hours per week.
• Good communication skills and ability to work in varied environments.

Responsibilities

• Greet guests, take and enter orders, and handle payments.
• Maintain cleanliness of dining and guest areas.
• Assist in kitchen tasks and ensure safety standards are met.

Skills

Customer Service

Communication Skills

Cash Handling

Education

High School Diploma or Equivalent

Tools

Cash Register

Restaurant Equipment

Job description

Join to apply for the Cashier - Team Member role at Zaxbys

Pay Rate

$12.00 / hour

About Zaxbys

As the team at Zaxbys expands, we're saving a seat for you! To our guests, Zaxbys is more than just a place to eat - it's a place to have fun, spend time with friends, and enjoy great food. To our team members, Zaxbys is an indescribably great place to work!

Role Responsibilities

• Greet guests, take and enter orders, handle payments, and provide excellent service following SOPs with a sense of urgency.
• Maintain cleanliness of dining and guest areas.
• Explain menu items, answer questions, and promote current promotions.
• Operate cash registers, manage cash, and record transactions accurately.
• Assist in kitchen tasks, prepare menu items, and ensure safety standards are met.
• Follow safety guidelines and perform duties with a sense of urgency.

Benefits

• Free meals on shift & 50% off meals off shift
• Flexible schedule
• Early access to pay
• Paid training
• Opportunities to advance
• Recognition, referral programs, insurance options, 401(k) with match, and more

Minimum Qualifications

• Must be 16 years or older
• Able to work 32-40 hours per week

Capability Requirements

• Stand, walk, lift up to 50 lbs, and operate restaurant equipment safely
• Good communication skills and ability to work in varied environments

Job Details

• Entry level
• Part-time
• Restaurant industry