Cashier/Runners

KWA (Korean Women's Association); Covington (LA); On-site; USD 11,020 - 16,531; Part time

Job summary

A local restaurant in Covington is seeking an energetic individual for the Front of House position. This role requires excellent customer service skills and a welcoming attitude. Responsibilities include greeting guests, taking orders, explaining menu items, and ensuring a clean dining experience. The ideal candidate will be friendly, enjoy interacting with the public, and be able to perform both opening and closing duties. This position offers a competitive hourly wage ranging from $8.00 to $12.00.

Qualifications

• Ability to interact positively with guests.
• Strong knowledge of menu options and order-taking.
• Experience in a restaurant or similar environment is beneficial.

Responsibilities

• Greet guests and take their orders efficiently.
• Explain restaurant procedures and menu items.
• Ensure a clean and welcoming dining environment.
• Assist customers with their needs throughout their meal.
• Perform opening and closing duties in the restaurant.

Skills

Customer service skills

Outgoing personality

Knowledge of POS systems

Job description

The counter and Front of House position is one of our most important guest facing postion in the restaurant. Our customer service starts here and helps to ensure that all of our guest receive the warm hospitality that Fat Boy's Pizza has become known for. We pride ourselves on delivering great service to all of our guest. This postion is for people who are outgoing, welcoming and enjoy to the general public.

Primary Responsibilities

• Greet and take guest order, be knowledgeable of our dining options, ring in orders and take payments on the POS system, in the resturant and over the phone.
• Explain "How it works" at Fat Boy's - where the foutain drinks, napkins, and condiments are located. How to find a table and display the order number card, talk about the pizza in the display case and the popular options are starting with the Slice's.
• Bring food to the table and make sure our guest have all they need.
• Bus and clean tables as guest finish dining.
• Opening and closing duties before resturant opens and after it closes.

Salary: $8.00 - $12.00 per hour