Cashier Restaurant Team Member - Early Bird

Off The Hook Restaurants; Denham Springs (LA); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in Cajun cuisine is seeking a Cashier Restaurant Team Member to join their dynamic team. In this role, you will be the friendly face welcoming guests and ensuring a seamless checkout experience. Your contributions will enhance the dining experience, as you process transactions, handle cash, and maintain a clean environment. This fast-paced position is perfect for individuals who thrive on interaction and teamwork. With a commitment to exceptional service and Southern hospitality, you will play a vital role in creating memorable dining experiences for every guest.

Benefits

Weekly Pay

Employee Discount

401(k) and Matching

Dental Insurance

Health Insurance

Vision Insurance

Paid Time Off

Flexible Schedule

Qualifications

• 1+ year of restaurant experience preferred.
• Detail-oriented and organized with the ability to manage multiple priorities.

Responsibilities

• Process transactions accurately and handle cash.
• Maintain a clean cashier station and create a welcoming atmosphere.

Skills

Customer Service

Cash Handling

Attention to Detail

Education

High School Diploma or Equivalent

Some College Preferred

Job description

Cashier Restaurant Team Member - Early Bird

Join to apply for the Cashier Restaurant Team Member - Early Bird role at Off The Hook Restaurants.

Role Details

Position: Cashier Restaurant Team Member
Location: Denham Springs, LA
Compensation: $11.00– $14.00 per hour
Job Type: Full-Time/Part-Time

Company Description

Off The Hook is the only truly authentic Cajun, quick-casual dining experience that offers something for the whole family. We aim to share our love for Cajun foods and culture through family recipes with bold, authentic flavors, blending regional Cajun cuisine with quick service convenience.

About the Role

As a Cashier at Off The Hook, you will be the friendly face welcoming guests and ensuring a seamless checkout experience. Your responsibilities include processing transactions accurately, handling cash and payments, and addressing guest inquiries positively. You will help create a welcoming atmosphere, maintain a clean cashier station, and support your team in delivering exceptional service. If you enjoy interacting with people in a fast-paced environment, this role is ideal for you.

Key Responsibilities

• Work efficiently in a fast-paced environment while maintaining high energy.
• Contribute to a positive and collaborative team environment.
• Clean tables, floors, and other restaurant areas.
• Ensure all guests are taken care of with Southern Hospitality.

Requirements for Success

• Detail-oriented, organized, and able to manage multiple priorities that may change.
• Ability to work various shifts, including days and weekends, and travel as needed for training and work functions.
• At least 1 year of restaurant experience.
• Completion of all required Off The Hook training programs.
• Must be 16 years or older.
• High school diploma or equivalent; some college preferred.
• Possess a valid driver’s license.

Benefits

• Weekly Pay
• Employee Discount
• 401(k) and matching
• Dental, health, and vision insurance
• Paid Time Off
• Flexible Schedule

Off The Hook is an Equal Opportunity Employer. All qualified applicants will receive consideration without regard to race, color, religion, sex, national origin, disability, veteran status, age, or other protected classifications.