Cashier | Part-Time | Dickey-Stephens Park

Oak View Group; North Little Rock, Missoula (AR, MT); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking a dedicated Cashier to join their team. In this engaging role, you will utilize a cash register to process transactions and serve concession items to guests, ensuring a high standard of food presentation and customer service. You will be responsible for maintaining stock levels and keeping a clean work environment. This part-time position offers a competitive hourly wage and the opportunity to work in a dynamic setting where your contributions will enhance guest experiences. If you have a friendly attitude and enjoy working in the food service industry, this could be the perfect opportunity for you!

Benefits

401(k) Savings Plan

401(k) Matching

Qualifications

• Must be 18 or over with a high school diploma preferred.
• 3+ months experience in food service and cash handling preferred.

Responsibilities

• Conduct cash register sales and complete transactions accurately.
• Maintain cleanliness and organization of the work space.

Skills

Interpersonal Skills

Cash Handling

Customer Service

Education

High School Diploma or Equivalent

Tools

Cash Register

Job description

Overview

The Cashier utilizes a cash register and accepts payment. Prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy.

This role pays an hourly rate of $11.00-$13.00 and is tip eligible.

Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.

Responsibilities

• Conduct the cash register sales by entering the orders and completing the transaction.
• Responsible for maintaining stock and supply levels, and communicating to the Concessions Stand Manager of low stock items.
• Listening and responding to customer requests or concerns.
• Responsible for maintaining a clean and organized work space including but not limited to disposal of garbage & cleaning dishes.
• Serve beverages to guests including alcoholic beverages responsibly.
• Must check guest’s ID in accordance with state/federal regulations to verify minimum age requirement for purchase of alcoholic beverages.
• Maintains sanitation, health and safety standards in work areas.

Qualifications

• High school diploma or equivalent preferred.
• Must be 18 or over.
• Three or more months experience in food service industry preferred.
• Previous cash handling experience preferred.
• Ability to learn to handle cash and learn to operate a cash register and corresponding system.
• Excellent interpersonal skills & a friendly, positive attitude with co-workers, managers, volunteers & guests.