CASHIER (PART TIME)

Compass Group Canada; West Long Branch (NJ); On-site; USD 10,000 - 60,000; Part time

Job summary

A leading company in food service is hiring part-time Cashiers to handle transactions and assist customers. The role includes responsibilities like managing cash, ensuring compliance with health standards, and maintaining cleanliness in service areas. Competitive hourly pay and opportunities for advancement are available.

Benefits

Retirement Plan

Health and Wellness Program

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Qualifications

• Prior food service experience preferred.

Responsibilities

• Performs sales transactions efficiently.
• Interacts courteously with customers and resolves complaints.
• Ensures compliance with sanitation, ServSafe, and safety requirements.

Skills

Customer Service

Cash Handling

Food Service Experience

Job description

We are hiring immediately for part-time CASHIER positions.

Location: Monmouth Board Plan - 400 Cedar Avenue, West Long Branch, NJ 07764. Note: online applications accepted only.

Schedule: Part-time; Monday through Friday, 10:00 am to 3:00 pm. More details upon interview.

Requirement: Prior food service experience preferred.

Pay Rate: $16.00 per hour.

*Internal Employee Referral Bonus Available

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

At Gourmet Dining & Chartwells Higher Education, people are at the core of our business. We build innovative food service concepts and serve fresh, local, and nutritious meals at over 270 college campuses nationwide. Named the Fastest Growing Brand twice by Nation’s Restaurant News, we pride ourselves on creating opportunities for our associates to grow their careers and meet their development goals.

Job Summary: Performs cashiering duties, including cash transactions, verifying cash drawer, giving change, counting cash receipts, and completing cash reports. May also perform general food service work. Maintains sanitation standards in the preparation, service, and dining facilities.

Essential Duties and Responsibilities:

• Performs sales transactions efficiently.
• Enters all sales accurately into the cash register.
• Makes change, accepts various payment methods, and issues receipts.
• Handles cash refunds following standard procedures.
• Interacts courteously with customers and resolves complaints.
• Manages change funds and cash receipts, ensuring compliance with overage/shortage standards.
• Monitors customer purchases and differentiates portions.
• Replenishes condiments, beverages, and supplies; maintains cleanliness.
• Keeps pastry case stocked.
• Ensures compliance with service standards, inventory, and cash control procedures.
• Adheres to sanitation, ServSafe, and safety requirements.
• Performs other duties as assigned.

The Benefits:

We invest in our people through various programs to help them achieve their potential.

Full-time and part-time benefits include: Retirement Plan, Shopping Program, Health and Wellness, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, and more.

Full-time benefits additionally include: Medical, Dental, Vision, Life Insurance, Disability, Commuter Benefits, Employee Assistance, and Flexible Spending Accounts.

Paid and unpaid time off benefits are available in accordance with laws. For details in Washington, Maryland, or remote roles, click here.

Our Commitment to Diversity and Inclusion:

We are an equal opportunity employer. We treat all applicants and employees fairly, regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or other protected classifications.

Qualified candidates must be able to perform the essential functions of this role satisfactorily with or without accommodations. This job post is not exhaustive of all responsibilities or requirements. The company reserves the right to modify the role as needed.

Applications are accepted continuously.

Gourmet Dining maintains a drug-free workplace.