CASHIER (PART TIME)

Flik Intl; Portland (OR); On-site; USD 10,000 - 60,000; Part time

Job summary

A leading company is seeking a part-time Cashier to perform cashiering duties, handle cash transactions, and maintain sanitation standards. The role includes customer interaction and ensuring compliance with service standards. Flexible scheduling and various benefits are offered.

Benefits

Museum access

Free meals

Flexible schedule

Tips

Qualifications

• Prior OLCC Certification and Food Handlers Card are preferred.

Responsibilities

• Performs sales transactions in a timely fashion.
• Interacts with customers and resolves complaints.
• Ensures compliance with sanitation and safety requirements.

Education

OLCC Certification

Food Handlers Card

Job description

Join to apply for the CASHIER (PART TIME) role at Flik Hospitality Group

Job Summary

Performs cashiering duties, including making cash transactions, verifying cash drawer, giving change, counting cash receipts and completing cash reports. May also perform general food service work. Maintains sanitation standards in the preparation, service and dining room facilities.

Essential Duties and Responsibilities

1. Performs sales transactions in a timely fashion.
2. Enters all sales into the cash register to ensure purchases are accurately recorded.
3. Makes change, accepts declining balance cards and other acceptable forms of payment; issues receipts to customers.
4. Follows standard procedures for issuing cash refunds.
5. Interacts with customers and resolves customer complaints in a friendly, service-oriented manner.
6. Responsible for all assigned change funds and cash receipts ensuring that cash drawer is in compliance with overage/shortage standards.
7. Observes customer purchases in the cafe line and differentiates between standard portions.
8. Replenishes condiments, coffee, other beverages and general supplies while maintaining cleanliness of service areas.
9. Keeps pastry case stocked.
10. Ensures compliance with company service standards and inventory and cash control procedures.
11. Ensures compliance with all sanitation, ServSafe and safety requirements.
12. Performs other duties as assigned.

Qualifications and Requirements

• Prior OLCC Certification and Food Handlers Card are preferred.

Additional Information

Location: Oregon Museum of Science and Industry - 1945 Southeast Water Avenue, Portland, OR 97214. Schedule: Part time; days and hours may vary, including mornings and evenings. Pay Rate: $18.00 per hour. Perks include museum access, free meals, flexible schedule, and tips. Online applications accepted only.

We offer various benefits depending on employment status, including retirement plans, health and wellness programs, and more.