Cashier Mansfield Rd

Southern Classic Chicken; Shreveport (LA); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a beloved family institution in Louisiana as a Cashier at Southern Classic Chicken! This role is perfect for those who thrive in a bustling environment and love interacting with customers. As the face of the restaurant, you'll ensure every guest feels welcomed and valued. Your responsibilities will include greeting guests with enthusiasm, accurately processing transactions, and taking orders with a smile. If you're hardworking, outgoing, and have a passion for great service, this is the opportunity for you. Become part of a team that values quality and community while serving the best fried chicken around!

Qualifications

• Must be 18 years old and have a friendly, outgoing attitude.
• Basic math skills are essential for cash handling.

Responsibilities

• Greet guests warmly and process transactions accurately.
• Take orders and suggest menu items while maintaining a positive demeanor.

Skills

Customer Service

Cash Handling

Basic Math Skills

Outgoing Personality

Education

High School Diploma or Equivalent

Job description

Southern Classic Chicken has been a family institution in Louisiana for the past 35 years! Dedicated to serving the absolute best fried chicken and sides at a price point that provides an incredible value has been the goal since day one and will continue on as the company moves forward. No corners are cut in sourcing the freshest products possible.

Our Cashiers are the face of Southern Classic Chicken. Cashiers need to be outgoing and friendly to ensure the best possible experience for each and every guest. Cashiers must communicate well with others and handle themselves professionally in high stress situations.

Responsibilities:

1. Greet all guests with a sincere smile and enthusiasm.
2. Demonstrate company service expectations when serving guests.
3. Accurately process cash and credit card transactions.
4. Collect money, accurately count change and deliver the order.
5. Thank the guest and invite them to return.
6. Accurately take orders, including up-selling and suggestive selling menu items.
7. Smile, be friendly and polite.
8. Listen and follow directions.
9. Respond positively to feedback.
10. Be honest and courteous when communicating with guests, team members and managers.
11. Perform other duties as assigned by managers.

Minimum Qualifications:

1. Must be 18 years old
2. Must love CHICKEN
3. Hard working, outgoing, positive and friendly attitude
4. Basic math skills