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The Ohio State University in Columbus is seeking a Cashier (HS) to manage cash and non-cash transactions at the Seasons Cafeteria. You will provide customer service, assist with stocking merchandise, and support retail operations within the Nutrition Services department.
Position requires basic math, ability to operate a cash register system, and successful completion of a physical exam. Shifts are varied, with a 40-hour schedule in a hospital-adjacent campus setting.
Scope of Position The Department of Nutrition Services administers quality nutritional care and food service operations for all the patients, personnel, and visitors in the OSU hospitals in an efficient and cost-effective manner. The Department coordinates activities to enhance patient and staff satisfaction.
Position Summary The Cashier provides basic point-of-sale customer and inventory assistance for a retail or sales operation of the university (e.g., customer service, cashiering, cleaning, displaying, stocking merchandise on the retail floor). This position in Nutrition Services is responsible for cash and non-cash transactions for goods and services purchases through the Seasons Cafeteria.
Minimum Education Required Per Classified Civil Svc Specs.
Additional Information:Location:Morehouse Medical Plaza - Tower (0881)Position Type:RegularScheduled Hours:40Shift:Varying Shifts
Final candidates are subject to successful completion of a background check. A drug screen or physical may be required during the post offer process.
The university is an equal opportunity employer, including veterans and disability.