Cashier / Host / Attendant

Golden Restaurants, LLC dba Golden Corral; Council Bluffs (IA); On-site; USD 17,000 - 22,000; Part time

Job summary

Golden Corral franchise in Council Bluffs, IA is seeking an energetic Cashier / Host to warmly greet guests, assist with seating and To-Go orders, and ensure accurate payments. You will represent the guest experience at two critical moments: entry and departure.

You should know the buffet items, prices, and daily specials, maintain a clean host stand and dining area, and follow health and safety rules. This is an hourly, part-time position with opportunities to learn hospitality operations.

Qualifications

• Greet guests and invite return as they leave.
• Assist guests who may need help.
• Handle To-Go orders and payments accurately.
• Know buffet items and prices for quick reference.

Responsibilities

• Greet guests entering the restaurant and offer a personal invitation to return.
• Assist guests with seating and general needs.
• Process payments accurately at the cashier.
• Maintain clean and organized host/cashier area and surrounding spaces.
• Knowledgeable about daily buffet items and prices.

Skills

Guest service

Cash handling

Customer greeting

Job description

Our franchise organization, Golden Restaurants, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! Entering and leaving Golden Corral are two of the most critical moments in the guest’s experience because lasting impressions are formed during these moments. The Cashier / Host’s interactions with our guests and these impressions ultimately dictate whether the guest will return.

Guest Service

• Greets guests as they enter the restaurant and offers a sincere, personal invitation to return as the guests leave.
• Offers assistance to any guests who may need help.
• Processes GC On the Go To-Go orders.
• Friendly and courteous on the phone.
• Handles payments accurately.
• Knows and follows position responsibilities as they relate to just-in-time delivery.
• Knows what is on buffet for the day and has a full knowledge of menu and prices.

Cleanliness

• Maintains organization and cleanliness at the vestibule, host/cashier station and surrounding areas.
• May help ensure the buffet is set up properly and labels are correct. Cleans all buffets and surrounding areas.
• Follows local health department laws.
• Performs duty roster and ensures cleanliness, service, and quality standards are met.

Operational Excellence

• Informs the Manager when the money in the drawer needs to be taken to the safe to reduce the risk of robbery.
• Ensures drawer balances with daily paperwork.

The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.