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CASHIER/FOOD SERVICE WORKER (ON CALL) 1422710

Compass Group Poland Sp. z o.o.

Mahwah (NJ)

On-site

USD 10,000 - 60,000

Part time

2 days ago
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Job summary

Join a dynamic team at an innovative food service company, where you will play a crucial role in delivering exceptional service as a Cashier/Food Service Worker. This position offers a flexible on-call schedule, allowing you to balance work and personal life while contributing to a vibrant dining experience. With opportunities for growth and a supportive work environment, you will be part of a mission-driven organization dedicated to quality service and career advancement. If you have a passion for food service and customer interaction, this role is perfect for you!

Benefits

Opportunity for growth
Retirement Plan
Health and Wellness Programs
Employee Assistance Program
Discount Marketplace
Flexible Spending Accounts

Qualifications

  • Prior cash handling and customer service experience preferred.
  • Ability to operate Point of Sale system and maintain cash accuracy.

Responsibilities

  • Prepare foods, perform cashier duties, and maintain cleanliness.
  • Serve hot and cold items to customers and manage inventory.

Skills

Cash Handling
Customer Service
Food Service Experience

Education

High School Diploma

Tools

Point of Sale System

Job description

CulinArt Sector
  • We are hiring immediately for on call CASHIER/FOOD SERVICE WORKER positions.
  • Location: Stryker Cafe - 325 Corporate Drive, Mahwah, NJ 07430. Note: online applications accepted only.
  • Schedule: On call schedule; Monday through Friday. 11:30 am to 8:00 pm and Saturday 6:00 am to 2:30 pm. More details upon interview.
  • Requirement: Prior cash handling, customer service, and food service experience is preferred.
  • Perks: Opportunity for growth!
    *Internal Employee Referral Bonus Available
  • Pay Range: $17.00 per hour to $18.00 per hour.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1422710.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests while striving to provide maximum career opportunities for all of our team members. Our success lies in our ability not merely to adapt but to revitalize and transform our services continually, pioneering the cutting-edge and unconventional. CulinArt’s extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.

Job Summary



Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean.

Essential Duties and Responsibilities:

  • Helps prepare foods such as meats, vegetables, baked goods and desserts. Also helps prepare catering orders.
  • Performs cashier duties using the POS system.
  • Perform general cleaning duties; removes trash and garbage to designated areas.
  • Provides service in all retail areas, including cashiering and line serving.
  • Cashiers according to established procedures, maintaining cash accuracy with receipts. Makes deposits at the end of each shift.
  • Inventories and restocks supplies and food products.
  • Sets up serving line, ensuring temperatures are taken, recorded and within acceptable ranges; notifies cooks if food temperatures are not within acceptable limits.
  • Serves hot and cold items to customers.
  • Sets up items for purchase on daily basis.
  • Keeps refrigerator stocked and product rotated using the first in, first out rule.
  • Stocks pantries with correct par levels of food items on a daily basis. Records replenished amounts on floor stock form for each unit. Records refrigerator temperatures on floor stock form daily.
  • Performs other duties as assigned.

Associates at CulinArt are offered many fantastic benefits.

Both full-time and part-time positions offer the followingbenefits to associates:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

CulinArt maintains a drug-free workplace.

Req ID:1422710

CulinArt Sector

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