Cashier Fins Up Waterpark Food Beverage Part Time

Margaritaville Lanier Islands; Buford (GA); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a Concessions and Restaurant Cashier to enhance guest experiences through exceptional service and efficient operations. In this role, you will be the face of the establishment, ensuring a clean and welcoming environment while managing food and beverage transactions. You'll engage with guests, uphold park policies, and contribute to a positive atmosphere. If you have a passion for customer service and thrive in a dynamic environment, this opportunity is perfect for you. Join a team dedicated to providing memorable experiences and ensuring guest satisfaction.

Qualifications

• Prior customer service experience preferred.
• Must be at least 16 years old for employment.

Responsibilities

• Provide exceptional customer service and maintain a clean work environment.
• Operate cash register and handle transactions accurately.
• Stock food and beverages while ensuring compliance with health guidelines.

Skills

Customer Service Skills

Sales Skills

Communication Skills

Basic Food Safety Procedures

Education

High School Diploma or equivalent

Tools

Cash Register

Job description

SUMMARY: As a Concessions and Restaurant Cashier, you play a vital role in enhancing the overall guest experience by providing exceptional customer service in the selection and purchase of food menu items. Your responsibilities include maintaining a clean and organized work environment, adhering to Health Department guidelines, and ensuring the availability of a well-stocked inventory. In addition, you are a key ambassador for the establishment, enforcing park policies and procedures to contribute to a positive and safe atmosphere.

ESSENTIAL DUTIES AND RESPONSIBILITIES

1. Have excellent customer service and sales skills.
2. Operate a cash register accurately and handle credit cards.
3. Help keep the work area clean and organized.
4. Prep and handle basic food safety procedures while preparing basic food and snack items.
5. Stock all beverages and food for the outlet.
6. Maintain a clean environment and take out trash at the end of the shift.
7. Provide a friendly and welcoming environment for all guests.
8. Be knowledgeable about the park.
9. Good communication skills.
10. All other duties as assigned.

SUPERVISORY RESPONSIBILITIES: This position has no supervisory responsibilities.

QUALIFICATIONS

1. Ability to learn the register system.
2. Good communication skills.
3. Reading and writing skills.
4. Must be 16 years of age for employment. Some positions may require 18 years of age or older.

EDUCATION and/or EXPERIENCE: Prior customer service and cash register handling experience preferred.

LANGUAGE SKILLS: Be able to speak in the English language. Able to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence and complete reports detailing guest interactions. Ability to effectively present information and give directions to customers and employees.

REASONING ABILITY: Ability to apply common sense understanding to carry out instructions in both written and verbal form. Ability to deal with problems involving many variables.

CERTIFICATES: None required.

PHYSICAL DEMANDS: The physical demands described here are representative of those an associate must meet to successfully perform the essential functions of this job. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions. Food and Beverage cashiers are frequently required to stand, walk, run, climb, balance, sit, talk, hear, and reach, handle, or feel. The associate is occasionally required to lift and/or move 50 pounds or more. The associate will be standing for long periods of time assisting guests with orders, filling drinks, and running orders. The associate is responsible for the opening and closing procedures of the venue. Associates may be asked to push carts and climb step stools.

WORK ENVIRONMENT: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, associates are exposed to outside weather conditions including sun, rain, water, high humidity, and excessive heat. The noise level in the work environment is moderate.