Cashier/Cook

Great Western Dining Service, Inc.; Enid (OK); On-site; USD 28,000 - 36,000; Full time

Job summary

Great Western Dining Service is seeking a Cook for its Northern Oklahoma College - Enid location on a full-time basis. You will prepare and cook menu items, assist at the cashier station, and ensure food safety and quality standards.

Join a collaborative team focused on creative cuisine, customer satisfaction, and accelerated career advancement opportunities in a supportive work environment.

Qualifications

• Experience as cook required.
• Knowledge of grilling, baking, boiling etc.
• Familiarity with commercial kitchen equipment.
• Ability to follow sanitation procedures.
• Ability to work in a team environment and communicate clearly.

Responsibilities

• Greet customers and assist at cashier station.
• Handle cash, credit, and mobile payments.
• Prepare and cook menu items per recipes and quality standards.
• Maintain cleanliness and organization of kitchen and dining areas.
• Ensure food safety and sanitation standards are met.
• Manage inventory levels and restock supplies as needed.
• Collaborate with team for smooth daily operations.
• Address customer inquiries and resolve issues promptly.

Skills

Proven experience as cook

Knowledge of cooking procedures and方法

Familiarity with commercial kitchen

Follow sanitation procedures

Team player with good communication

Very good communication skills

Tools

Commercial kitchen equipment

Job description

Great Western Dining Service

Great Western Dining Service is a forward-thinking food service management company that recognizes the profound impact of exceptional cuisine. We believe that food fosters connection, cultivates the community, and creates enduring memories.

We are committed to cultivating a professional environment that values creativity, innovation, and collaboration. Our diverse team members are empowered to contribute fresh perspectives and inspired ideas, resulting in distinctive and memorable dining experiences for our guests.

As we continue to grow, we are proud to provide accelerated career advancement opportunities for dedicated and driven team members.

Cook

Great Western Dining Service at our Northern Oklahoma College - Enid location is looking for a skilled Cashier/Cook.

Full Time

Full Time

Responsibilities

• Greet customers warmly and assist them with their orders at the cashier station
• Handle cash, credit, and mobile payments accurately and efficiently
• Prepare and cook menu items according to established recipes and quality standards
• Maintain cleanliness and organization of the kitchen and dining areas
• Ensure food safety and sanitation standards are consistently met
• Manage inventory levels and restock supplies as needed
• Collaborate with team members to ensure smooth daily operations
• Address customer inquiries and resolve any issues promptly and professionally

Skills And Qualifications

• Proven experience as cook
• Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
• Familiarity with commercial kitchen equipment
• Ability to follow all sanitation procedures
• Ability to work in a team environment
• Very good communication skills

We are an equal opportunity employer and welcome applications from all qualified individuals.

Requirements

Physical requirements of the job:

• Continuous standing/walking and other means of mobility up to 8 hours a day
• Ability to reach, bend, stoop, push/pull and frequently lift/move up to 30 pounds