Cashier Closing Supervisor

The Dough Shed Pizzeria; West Jefferson (NC); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Free food & snacks

Opportunity for advancement

Job summary

The Dough Shed Pizzeria in West Jefferson, NC is hiring a Cashier – Closing Supervisor who combines friendly service with leadership at night. You’ll greet guests, take orders, and manage the register while guiding the team through the evening rush.

Flexible scheduling supports part-time or full-time availability, with opportunities to grow into leadership roles as you help close the restaurant each night.

Qualifications

• Experience in customer service preferred.
• Willing to lead by example and guide team.
• Availability for afternoons, evenings, and weekends.

Responsibilities

• Welcome and assist guests with friendly customer service.
• Operate the register and answer phones.
• Help ensure food quality, cleanliness, and customer satisfaction throughout the shift.
• Support and encourage fellow team members.
• Help keep the restaurant running smoothly during busy periods.
• Complete nightly closing procedures, including balancing the register and securing the restaurant.

Skills

Customer service

Leadership

Dependable

Punctual

Team guidance

POS system

Tools

POS system

Job description

Benefits:

• Employee discounts
• Flexible schedule
• Free food & snacks
• Opportunity for advancement

Cashier – Closing Supervisor

The Dough Shed Pizzeria | West Jefferson, NC

Pay: $14–18/hour based on experience and leadership ability.

Looking for more than just a cashier position? If you're dependable, enjoy working with people, and are ready to take on a leadership role, we'd love to meet you.

The Dough Shed is looking for a Cashier – Closing Supervisor to join our team. This role is perfect for someone who enjoys working with people, takes pride in providing great customer service, and is ready to grow into a leadership position.

You’ll spend part of your shift greeting guests and assisting customers, then help lead the team through a successful evening and close the restaurant at the end of the night.

Looking for Part-Time or Full-Time?

We're flexible!

Whether you’re looking for a few afternoons and weekends or a full-time leadership opportunity, we’ll work with the right person to build a schedule that fits. We know everyone's availability is different, and we’re happy to discuss what works best for you.

Enjoy Earlier Closing Times

Our restaurant closes at:

• 8:00 PM Sunday–Thursday
• 9:00 PM Friday & Saturday

Most team members are finished with closing duties and heading home within about an hour after closing.

What You’ll Do

• Welcome and assist our guests with friendly customer service
• Operate the register and answer phones
• Help ensure food quality, cleanliness, and customer satisfaction throughout the shift
• Support and encourage fellow team members
• Help keep the restaurant running smoothly during busy periods
• Complete nightly closing procedures, including balancing the register and securing the restaurant

What This Position IS

• Leadership role
• Trusted member of our team
• Opportunity to grow
• Hands‑on and fast‑paced

What This Position ISN'T

• No hiring or firing
• No employee scheduling
• No inventory ordering
• No management meetings

You’ll have the opportunity to lead a shift without many of the responsibilities that come with a traditional management position.

We’re Looking For Someone Who Is

• Dependable and punctual
• Friendly and enjoys working with people
• Calm under pressure
• Comfortable making decisions
• Willing to lead by example
• Available afternoons, evenings, and weekends

Restaurant experience is a plus, but it's not required. We’re happy to train the right person.

If you’re looking for an opportunity to grow with a locally owned business, we’d love to meet you.