Cashier (Anderson, IN)

Anchor Point Management Group; Anderson (IN); On-site; USD 10,000 - 25,000; Full time

Job summary

Buffalo Wild Wings in Anderson, IN is hiring cashiers (front-of-house) to greet guests, seat tables, take orders, and handle payments in a fast-paced environment. You’ll deliver food, upsell menu items, and ensure accuracy of takeout orders while maintaining a clean, safe work area.

Candidates should be friendly, team-oriented, and comfortable with basic math and strong communication. Minimum age is 16; prior restaurant or customer service experience is preferred.

Qualifications

• Friendly, outgoing, and team-focused.
• Comfortable in a fast-paced environment.
• Strong communication and basic math skills.
• Willing to jump in and help wherever needed.
• Passionate about great service and creating memorable experience.

Responsibilities

• Greet Guests with a friendly, upbeat attitude while ensuring timely seating.
• Bus tables, deliver food to guests, follow FIFO guidelines, and complete other daily tasks.
• Respond to customer complaints/concerns and know when to get a manager involved.
• Make genuine connections/engage our guests so they have a personalized experience.
• Take payments/handle cash drawer and process credit card transactions.
• Apply menu knowledge to suggest menu items, drinks, and promotions.
• Enter takeout orders into Point Of Sale system and manage them.
• Bag and manage takeout orders, check for accuracy.
• Maintain clean and orderly cashier area and practice safety and sanitation.
• Thank guests as they leave and solicit feedback about service quality.

Skills

Friendly demeanor

Team-focused

Communication skills

Math skills

Customer service

Team player

Education

Minimum age 16

Job description

Job Details

Job Location: 5901 S Scatterfield Rd - Anderson, IN 46013
Salary Range: $7.25 - $18.00 Hourly
NOW HIRING: Cashiers (Front-of-House Team Members)

What You’ll Do

• Greet Guests with a friendly, upbeat attitude while ensuring timely seating
• Bus tables, deliver food to guests, follow FIFO guidelines, and complete other daily tasks
• Respond to customer complaints/concerns and know when to get a manager involved
• Make genuine connections/engage our guests so they have a personalized experience
• Take payments/handle cash drawer and process credit card transactions
• Apply menu knowledge to suggest menu items, drinks, and promotions
• Correctly enter takeout orders into Point Of Sale system
• Bag and manage takeout orders, check for accuracy
• Maintain clean and orderly cashier area and practice proper safety and sanitation at all times
• Thank guests as they leave and solicit feedback about the quality of service they experienced

Help create a fun, welcoming experience for every Guest

The duties of this position may change from time to time. Buffalo Wild Wings reserves the right to add or delete duties and responsibilities at the discretion of Buffalo Wild Wings or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.

Qualifications

• Friendly, outgoing, and team-focused
• Comfortable in a fast-paced environment
• Strong communication and basic math skills
• Willing to jump in and help wherever needed
• Passionate about great service and creating memorable experience

Education/Experience

Required

• Minimum 16 years of age (State Minor Laws Supersede)

Preferred

• Prior experience in restaurant or customer service role

Physical Requirements

• Able to stand for extended periods (up to 8 hours)
• Able to lift up to 25–50 lbs. occasionally
• Comfortable with repetitive hand movements and general activity

Why Join Buffalo Wild Wings?

Working here is like being in a stadium on game day—high energy, nonstop action, and a whole lot of fun. We’ll give you the playbook, training, and support you need to succeed—what you bring is your personality, hustle, and team spirit.

At Buffalo Wild Wings, it’s not just a job—it’s a place to connect, grow, and be part of something exciting.