Cashier and Kitchen Team Member ***$15.00 average starting hourly rate***

A Hiring Company; San Antonio (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading company in the BBQ industry is seeking friendly and hardworking Cashier and Kitchen Team Members. Join a fun and energetic environment while serving great tasting BBQ. Enjoy flexible schedules, team discounts, and opportunities for advancement.

Benefits

Flexible schedules

PTO

Team discounts

Pet insurance

Opportunities for advancement

Qualifications

• Ability to stand for 8 hours.
• Follow instructions and communicate effectively.

Responsibilities

• Interact with guests and team members in a friendly way.
• Maintain proper food handling, safety, and sanitation standards.
• Show up on time and in the correct uniform.

Skills

Teamwork

Communication

Multitasking

Education

Food handlers' permit

TABC certification

Job description

Cashier and Kitchen Team Member ***$15.00 average starting hourly rate***

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Mission: We serve great tasting BBQ in a friendly way that keeps ‘em coming back.

Do you like meat? Do you find yourself saying hello to strangers on the street? Have you always played well with others? Have you ever been called “responsible”? If yes, then you're just who we're looking for.

At Smokey Mo's TX BBQ, we're always looking to add hard-working, polite, friendly team members. We take pride in our top-notch BBQ and warm atmosphere. It takes the right people—those who value teamwork and are willing to learn. Knife skills are a plus, but we can teach you.

What’s in it for you? Great pay, flexible schedules, PTO, team discounts, benefits (including pet insurance!), and opportunities for advancement to management and beyond. Join our energetic, fun, and busy environment!

Requirements:

General Duties for Team Members, but Not Limited to:

• Interact with guests and team members in a friendly way
• Follow Smokey Mo's processes accurately and efficiently
• Show up on time and in the correct uniform
• Maintain proper food handling, safety, and sanitation standards
• Be open to varied work schedules and hours based on restaurant needs
• Have fun as part of the team!

Minimum Qualifications:

• Food handlers' permit (all team members)
• Cashiers need TABC certification
• Ability to stand for 8 hours
• Multitask and perform duties accurately
• Bend, stretch, twist, reach, and lift up to 50 pounds
• Follow instructions and communicate effectively

Compensation: $15.00 - $16.00 hourly wage

Additional Details:

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Other
• Industry: Business Content