Cashier – $15.25/hr.

Portillo's Inc.; Orlando, Northern (FL, KY); Hybrid; USD 21,000 - 28,000; Full time

Benefits offered by this job

Free shift meals

Career advancement opportunities

Educational benefits

Wellness discounts and EAP

Daily Pay

Job summary

Portillo’s Inc. in Orlando, FL is seeking a motivated team member to greet guests, describe menu items, and take orders with a friendly and efficient approach.

You will handle in-restaurant and drive-thru transactions, ensure accuracy of online and catering orders, and support a fast-paced team environment. This role includes serving beverages to guests 21+, with opportunities for training and growth.

Qualifications

• Greet guests with a friendly smile and deliver welcoming service.
• Describe menu items and answer questions from guests.
• Take orders quickly and accurately, including drive-thru and counter.
• Ability to work with urgency to manage long lines.
• Provide excellent guest experience as part of a team.

Responsibilities

• Greet guests and explain menu items.
• Take and process orders, including online, catering, and phone orders.
• Serve alcoholic beverages (must be 21) and ensure accuracy of orders.
• Assist with payments and drive-through operations.
• Support team members to ensure smooth service.

Skills

Customer service

Cash handling

Teamwork

Fast-paced

Communication

Job description

At Portillo’s we strive to create lifelong memories for both our guests and our Team Members, and that means providing a safe, welcoming workplace where we can live our Values of Family, Greatness, Energy and Fun.

Greet our guests with a friendly smile and provide BUN-believable customer service.

Describe our delicious menu items and answer any questions the guest may have.

Quickly and accurately take orders and take payments both behind the cashier counter and outside in the drive thru.

Able to work with a sense of urgency to make our long lines look like a piece of cake, chocolate of course.

Work as a team player to help and serve others (team member and guests).

Pass out food orders to guest while cleverly rhyming order numbers with your freestyle skills and be everyone’s favorite person- the one that hands out the food!

Take catering and take-out orders over the phone. Check to ensure on-line, catering and phone orders for accuracy, accept payment, serve alcoholic beverages (must be 21) and help guests plan their special events.

What’s in it for you?

Hot dog! The pay rate for this role is $15.25 per hour. This position is also served with:

An additional $2/hour for all hours worked after 11pm, $2/hour when working outside in temperatures below 33 degrees Fahrenheit, and $3/hour to work on holidays*

Free shift meals

Career advancement opportunities – we’re growing!

Educational benefits

Perks and discounts – access to hundreds of discounts from movie tickets to gym memberships and more

Free counseling and support resources through our Employee Assistance Program (EAP)

Daily Pay: Access your pay when you need it!

Monthly “Franks a Lot” Team Member appreciation

Working full time (30 hours or more per week)? You’ll also be eligible for a bun-believable benefits package that includes:

Your choice of health insurance from among three medical plans that feature enhanced mental health coverage, two dental plans, and a vision plan

A flexible time off program

Our 401(k) with company match

Paid life insurance

Beef Stock – our Employee Stock Purchase Plan**, offering our Team Members a discount on Portillo’s stock

Flexible Spending Accounts – healthcare and dependent care

Voluntary Benefits like pet insurance, critical illness coverage, and identity theft insurance

*Easter, Memorial Day, July 4, Christmas Eve, New Year’s Day

**Must have worked at Portillo’s for 1 year with an average of at least 20 hours over a 6-month period

DISCLAIMER: The above statements are intended to describe the general nature and level of work being performed by incumbents assigned to this job. This is not intended to be an exhaustive list of all the responsibilities, duties and skills required. The incumbent may be expected to perform other duties as assigned. This job may be reviewed as duties and responsibilities change with business necessity.