Cashier

Nando's PERi-PERi North America

Springfield (VA)

On-site

USD 17,000 - 25,000

Full time

10 days ago

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Benefits offered by this job

Free meal on shift
Telehealth benefits for you and family
401k plan
Sick & Safe leave

Job summary

Nando's North America is hiring for a Cashier position in a lively restaurant environment. You will warmly greet guests, manage register transactions, and guide customers through menu choices to ensure a memorable dining experience.

The role emphasizes accuracy, teamwork, and delivering fast, friendly service while upholding safety and sanitation standards. Competitive tips are earned with a supportive team atmosphere.

Qualifications

  • Basic English language and professional communication required.
  • Ability to work in a team and take direction.
  • Commitment to quality service and food handling basics.

Responsibilities

  • Operate cash register and handle cash/credit transactions accurately.
  • Guide customers through the menu and assist with selections.
  • Balance the register at the end of the shift and ensure accuracy.
  • Provide fast, friendly service while maintaining Nando's standards.

Skills

Teamwork
Customer service
Under pressure
Basic English & communication
Cash handling accuracy

Job description

#EveryoneIsWelcome

We are

We are now hiring for our Nando's team! Full-time and part-time hours are available! We offer a fun and rewarding job with a great supportive atmosphere. Whether you're looking to start your restaurant career or need to earn a few bucks.

We offer a FUN, casual work environment that feels more like being part of a family than it does a boring old job. Check us out - you'll be happy you did! There's no place like Nando's! Come on... let's have fun and make money together! Game on!

Nando's PERi-PERi - Cashier
  • Competitive base wage plus average of $3-$4 (weekdays) and $4-$6 (weekends) in tips per hour worked
  • FREE meal while on shift
  • Opportunities for advancement through internal development program
  • FREE telehealth medical and mental benefits for you and your family
  • Sick & Safe leave available immediately
  • 401k plan
Cashier

The smiling face at the register? That’s our cashier, the Nandoca that guides the Nando's experience at the register. The cashier accurately manages cash and credit card transactions and balancing the register at the end of the shift. The cashier is a menu expert and guides customer selection and enters the information accurately into the register. Our cashiers are quick and efficient while warm and gracious guides to our restaurants. Cashiers work with our team to exceed our guests’ expectations and to provide them with the Nando's experience.

Minimum Requirements And Expectations
  • Ability to take direction and to work in a team environment
  • Ability to work calmly and effectively under pressure
  • Commitment to quality service, and food and beverage knowledge
  • Knowledge and comprehension of safety, sanitation, and food handling procedures
  • Basic English language and professional communication skills are required
Physical Requirements
  • Able to independently lift to 15lbs for an extended period
  • Ability to stand, walk and climb stairs with food items and dishes throughout your shift
  • Must be able to walk and/or stand for 8-10 hours per day
  • Hand-eye coordination
  • Reaching, bending twisting, stooping
  • Pushing and Pulling
  • Lifting overhead
  • Must be able to climb stairs in restaurants that have multiple levels

Nando's North America provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

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